Driving Miss Daisy!
Burger :
I use 1/3 lb. ground beef (I just like this flavor best …if you like ground chuck or??? then use it).
I salt and pepper lightly. Again, use what you like.
Make patties just larger than bun…they will shrink back and be PERFECT size when done.
Set pellet grill at 350 using our PERFECT MIX pellets.
I like my burgers medium to medium rare…so about 20 minutes total time BUT, your grill may cook faster or slower!!
The Perfect Mix will give you a light smoke flavor. If you want something with heavier smoke flavor use our 100% Hickory or smoke/cook the burgers at a lower temp longer.
Toppings:
Wisconsin Brie Cheese
Beef Patty
Apple Butter
Dijon Mustard
Spinach
Toasted Brioche Loaf
Build burger as picture shows….ENJOY!