Author Topic: What are those acronyms  (Read 3907 times)

0 Members and 1 Guest are viewing this topic.

Offline smokendevo

  • Hero Member
  • *****
  • Posts: 1214
  • Northern Ontario
What are those acronyms
« Reply #-1 on: September 01, 2014, 08:34:09 AM »
I used FTC the other day and the member had to ask what it meant. So I will start a small list and don't be shy to add to it.

ABT - Atomic Buffalo Turd; stuffed jalapenos wrapped in bacon.
BB or BBR - Baby Back Ribs
BBQ - Barbecue: Foods cooked low and slow, and often smoked; not to be confused with grilling
BTW - By The Way
CT - Carolina Treet, brand name for a Carolina style vinegar based cooking and basting sauce that is growing in popularity on the Bradley forum board. It is especially good on chicken and pork.
CYM or YM - Cheap Yellow Mustard or Yellow Mustard
EVOO - Extra Virgin Olive Oil
FTC - Foil Towel Cooler
A resting / staging method of wrapping the product in Foil, then and old Towel, and place in a warmed Cooler (no ice). This keeps the product hot and allows flexibility in serving times. Most plan to get the food done early, then use FTC to hold the product until serving time. This method also acts as a passive oven, allowing the meat to cool slowly and evenly, while continuing the break down of connective tissue/collagen.
IMHO - In My Humble Opinion
IMO - In My Opinion
IT - Internal Temperature (of meat): The desired "doneness", measured at the thickness area of the meat using an instant read or probe meat thermometer.
OT - Oven Temperature (temperature of the oven / tower/cabinet, not meat)
PID -Proportional, Integral, Derivative
An electrical temperature control devise used to provide tighter temperature regulation of the smoker
PR or PRIB - Prime Rib
SRG - the Smoker, Roaster and Grill; an Infrared Smoker, Roaster & Grill by CharBroil.
TBE - The Big Easy; an Infrared Turkey Fryer by CharBroil
SWMBO - She Who Must Be Obeyed. Refers to getting permission from your significant other prior to making any decisions.

Offline teesquare

  • Global Moderator
  • Hero Member
  • *****
  • Posts: 10456
  • Brevard NC - Home Of Hillbilly Caviar
    • Savor Spices
Re: What are those acronyms
« on: September 01, 2014, 08:56:52 AM »
This is very useful Devo - THANKS!

I am making it a sticky so that others can refer/add to it, and so we do not "lose" it in the pile ;) ;D
BBQ is neither verb or noun. It is an experience.
Fine Swine and Bovine BBQ Team - Home of squeal and veal!
Beer, Butter and Bacon make everything better.
MAK 2 Star General #48-2
Weber EP-330
Weber  Performer Stainless Table!
Big Easy SRG
Rec-Tec Pellet Grill!!!!
Smokin'Tex 1405 -
PBC

Offline muebe

  • Hero Member
  • *****
  • Posts: 14919
  • Santa Clarita,Ca
Re: What are those acronyms
« Reply #1 on: September 01, 2014, 09:04:19 AM »
Wooster- Worcestershire Sauce
Member #22
2 TBEs(1 natural gas & 1 LP gas)
OBS(Auberins dual probe PID, 900w finned element & convection fan mods)
2011 Memphis Select Pellet Smoker
Traeger PTG with PID
PBC
BBQ Grillware vertical smoker(oven thermostat installed & converted to natural gas)
Uuni 2 Wood Fired Pizza Oven

Offline Keymaster

  • Hero Member
  • *****
  • Posts: 4222
    • Keymaster Kitchen
Re: What are those acronyms
« Reply #2 on: September 01, 2014, 09:15:44 AM »
NFPM- Non fat powdered milk
GB- Ground Beef

Offline Pappymn

  • Hero Member
  • *****
  • Posts: 10723
What are those acronyms
« Reply #3 on: September 01, 2014, 10:19:02 AM »
Where was this list when I started? ???

FL = Foil love
FT = Fat Tire
Pappy

Proud Owner of Mak 2 Star General #1,000
Weber Performer
Blackstone SS Griddle
Member #109

Offline Las Vegan Cajun

  • Hero Member
  • *****
  • Posts: 6246
  • Ralph in LA$ VEGA$
Re: What are those acronyms
« Reply #4 on: September 01, 2014, 10:51:15 AM »
BEESR = Big Easy Electric Smoker Roaster
Laissez Les Bon Temps Rouler
----------------------
Magma Marine Kettle, Camp Chef Single Burner, Dutch Oven Table & Denali 3X, Lodge Habachi, BEESR, WSJ w/GrillGrates, WSM 18.5, Masterbuilt Pro Smoker, Anova Sous Vide (X2), Traeger Jr, 12" A-MAZE-N Tube, PBC, LEM Dehydrator, Dorkfood (DSV)

Offline Las Vegan Cajun

  • Hero Member
  • *****
  • Posts: 6246
  • Ralph in LA$ VEGA$
Re: What are those acronyms
« Reply #5 on: September 01, 2014, 10:53:45 AM »
PBC = Pit Barrel Cooker
Laissez Les Bon Temps Rouler
----------------------
Magma Marine Kettle, Camp Chef Single Burner, Dutch Oven Table & Denali 3X, Lodge Habachi, BEESR, WSJ w/GrillGrates, WSM 18.5, Masterbuilt Pro Smoker, Anova Sous Vide (X2), Traeger Jr, 12" A-MAZE-N Tube, PBC, LEM Dehydrator, Dorkfood (DSV)

Offline Las Vegan Cajun

  • Hero Member
  • *****
  • Posts: 6246
  • Ralph in LA$ VEGA$
Re: What are those acronyms
« Reply #6 on: September 01, 2014, 10:55:25 AM »
WSM = Weber Smokey Mountain
WSJ = Weber Smokey Joe
Laissez Les Bon Temps Rouler
----------------------
Magma Marine Kettle, Camp Chef Single Burner, Dutch Oven Table & Denali 3X, Lodge Habachi, BEESR, WSJ w/GrillGrates, WSM 18.5, Masterbuilt Pro Smoker, Anova Sous Vide (X2), Traeger Jr, 12" A-MAZE-N Tube, PBC, LEM Dehydrator, Dorkfood (DSV)

Offline Las Vegan Cajun

  • Hero Member
  • *****
  • Posts: 6246
  • Ralph in LA$ VEGA$
Re: What are those acronyms
« Reply #7 on: September 01, 2014, 10:57:03 AM »
TT = Tri Tip
PP = Pulled Pork
Laissez Les Bon Temps Rouler
----------------------
Magma Marine Kettle, Camp Chef Single Burner, Dutch Oven Table & Denali 3X, Lodge Habachi, BEESR, WSJ w/GrillGrates, WSM 18.5, Masterbuilt Pro Smoker, Anova Sous Vide (X2), Traeger Jr, 12" A-MAZE-N Tube, PBC, LEM Dehydrator, Dorkfood (DSV)

Offline Las Vegan Cajun

  • Hero Member
  • *****
  • Posts: 6246
  • Ralph in LA$ VEGA$
Re: What are those acronyms
« Reply #8 on: September 01, 2014, 10:59:31 AM »
MRC = Mo-Rockin'-Chicken
FS&B = Fine Swine & Bovine
WOW = Way Out West
SP = Super Pig
Laissez Les Bon Temps Rouler
----------------------
Magma Marine Kettle, Camp Chef Single Burner, Dutch Oven Table & Denali 3X, Lodge Habachi, BEESR, WSJ w/GrillGrates, WSM 18.5, Masterbuilt Pro Smoker, Anova Sous Vide (X2), Traeger Jr, 12" A-MAZE-N Tube, PBC, LEM Dehydrator, Dorkfood (DSV)

Offline Las Vegan Cajun

  • Hero Member
  • *****
  • Posts: 6246
  • Ralph in LA$ VEGA$
Re: What are those acronyms
« Reply #9 on: September 01, 2014, 11:01:34 AM »
GG = Grill Grates
Laissez Les Bon Temps Rouler
----------------------
Magma Marine Kettle, Camp Chef Single Burner, Dutch Oven Table & Denali 3X, Lodge Habachi, BEESR, WSJ w/GrillGrates, WSM 18.5, Masterbuilt Pro Smoker, Anova Sous Vide (X2), Traeger Jr, 12" A-MAZE-N Tube, PBC, LEM Dehydrator, Dorkfood (DSV)

Offline TwoPockets

  • Hero Member
  • *****
  • Posts: 4577
Re: What are those acronyms
« Reply #10 on: September 01, 2014, 11:35:17 AM »
Where was this list when I started? ???

FL = Foil love
FT = Fat Tire

It took me a while to figure out what Sparky was talking about when he would talk about FT. They started selling it here in Alabama about 6 months ago. I am having one right now. And yes my wife has already told me that 10:30 in the am is too early but I have ribs in the smoker. Gotta have a beer while I cook, the meat won't cook right if I don't.
Ken

Weber Performer charcoal grill
Char-Broil The Big Easy
Char-Broil H20 electric smoker (back from the dead)
Char-Broil 2 burner Tru Infrared gasser
Camp Chef Expedition propane outdoor range
Camp Chef Italia Artisan pizza oven
Half a ton(literally) of cast iron cookware

Offline Las Vegan Cajun

  • Hero Member
  • *****
  • Posts: 6246
  • Ralph in LA$ VEGA$
Re: What are those acronyms
« Reply #11 on: September 01, 2014, 12:53:18 PM »
RTD = Resistance Temperature Detector
Laissez Les Bon Temps Rouler
----------------------
Magma Marine Kettle, Camp Chef Single Burner, Dutch Oven Table & Denali 3X, Lodge Habachi, BEESR, WSJ w/GrillGrates, WSM 18.5, Masterbuilt Pro Smoker, Anova Sous Vide (X2), Traeger Jr, 12" A-MAZE-N Tube, PBC, LEM Dehydrator, Dorkfood (DSV)

Offline TentHunteR

  • Global Moderator
  • Hero Member
  • *****
  • Posts: 5652
  • N.E. Ohio
Re: What are those acronyms
« Reply #12 on: September 01, 2014, 02:23:34 PM »
Good list.


One addition:

In most forums,    OT ="Off Topic." 

So in a cooking forum it can have two meanings, depending on where it's used.



Tip: Here's a BB code that can be used specifically for acronyms:


Syntax:
[acronym="Type Acronym meaning here"]Type_Acronym_Here[/acronym]

Example:
[acronym="Cheap Yellow mustard"]CYM[/acronym]

...will display the following result (hover your mouse pointer over the text below):

CYM




« Last Edit: September 01, 2014, 02:29:13 PM by TentHunteR »
<><
MAK 1 Star General #651 - 2014 Model
Weber Performer with Stoven Pellet Grill Adapter
Modified Horizontal Offset Smoker
27 year old Weber One-Touch Silver (had for 14 years)
Member #68

Offline sliding_billy

  • Hero Member
  • *****
  • Posts: 10083
  • North Texas
Re: What are those acronyms
« Reply #13 on: September 01, 2014, 02:36:56 PM »
OP - Original post or original poster.
Custom Offset/GMG Davy Crockett/Vision Kamado/Blackstone/WSM 14.5" X2/Jumbo Joe/KCBS