Author Topic: Burger  (Read 4168 times)

0 Members and 1 Guest are viewing this topic.

Offline africanmeat

  • Hero Member
  • *****
  • Posts: 3023
  • Cape Town South Africa
Burger
« Reply #-1 on: July 21, 2015, 04:14:44 PM »
My first try Burger in a pizza oven

[attachment deleted by admin]

[attachment deleted by admin]
Ahron
cadac gas grill
GMG Daniel Boone
MES 30"
RF self made smoker
wood pizza oven
weber

Offline TMB

  • Hero Member
  • *****
  • Posts: 11738
  • Toney, Alabama
Re: Burger
« on: July 21, 2015, 04:30:50 PM »
Looks good, sure a different way to do them
Member #2
2 SRG's  (infrared)
1 BEESR (ele Big Easy infrared)
1 DC smoker/ charcoal SRG (infrared)
1 Infrared smoker (Home Built pellet smoker)
1 Grill2go ice (infrared)
Rec-Tec smoker
Weber Smokey Joe (Silver)
I HAVE AN INFRARED ADDICTION

Offline Pam Gould

  • Hero Member
  • *****
  • Posts: 6831
  • Lima, Ohio..Lost in middle America
Re: Burger
« Reply #1 on: July 21, 2015, 04:52:22 PM »
Ahron..is that on a  cast iron griddle? looks good to me. Do you have a Cobb Grill too?  I just got one and am in love with it.  I know Old Dave has one for sure. Pam  .☆´¯`•.¸¸. ི♥ྀ.
Blackstone 22" Griddle
Cook Air
Cobb Grill w/ rotisserie
SRG
BEESR
G2G
CB tabletop propane grill
Cobb grill with rotisserie
22" copper colored Weber / rotisseriw
Uuni pizza maker
Lodge Cast iron Hibachi
tons of cast iron
Anova
Member #3

Offline sliding_billy

  • Hero Member
  • *****
  • Posts: 10565
  • North Texas
Re: Burger
« Reply #2 on: July 21, 2015, 06:50:48 PM »
I love alternative cooking methods, and that looks great.
Custom Offset/GMG Davy Crockett/Vision Kamado/Blackstone 36"/Weber 22" "redhead"/ WSM 14.5" X2/Jumbo Joe/Pit Boss Copperhead/KCBS

Offline drholly

  • Member No Longer With Us
  • Hero Member
  • *****
  • Posts: 10158
  • Brooklyn Park, MN
Re: Burger
« Reply #3 on: July 21, 2015, 07:20:14 PM »
Interesting cook! I like it.
You can't catch a fish if you don't get a line wet...
Pit Barrel Cooker, Char Broil Electric Smoker, Charbroil Prototype Kettleman, Char Broil 500X, Blackstone Flat Top, Char-Broil SRG, Weber Performer, ANOVA sous vide device, Lodge Hibachi, Discada, Chimenea, fire pit, hunk of pink salt...
Member #

Offline smokeasaurus

  • Global Moderator
  • Hero Member
  • *****
  • Posts: 16851
Re: Burger
« Reply #4 on: July 21, 2015, 08:54:24 PM »
Those burgers look like they will be good.
Got Smoke?

Keveri H1 Charcoal oven

Joined 12-5-11   Member# 32

Offline ACW3

  • Hero Member
  • *****
  • Posts: 8396
  • Morganton, NC
Re: Burger
« Reply #5 on: July 21, 2015, 09:36:46 PM »
I love the use of your pizza oven.  Those burgers look great.  I'll take one, please.

Art
« Last Edit: September 10, 2015, 11:50:50 AM by ACW3 »
MAK 2 STAR (#171) Since RETIRED!
MAK 2 STAR (#4408)
Weber Kettle W/ Rotisserie
Uuni 2 Pizza Oven
Member #11

Offline muebe

  • Hero Member
  • *****
  • Posts: 14918
  • Santa Clarita,Ca
Re: Burger
« Reply #6 on: July 21, 2015, 11:37:35 PM »
Looks great!
Member #22
2 TBEs(1 natural gas & 1 LP gas)
OBS(Auberins dual probe PID, 900w finned element & convection fan mods)
2011 Memphis Select Pellet Smoker
Traeger PTG with PID
PBC
BBQ Grillware vertical smoker(oven thermostat installed & converted to natural gas)
Uuni 2 Wood Fired Pizza Oven

Offline Smokin Don

  • Hero Member
  • *****
  • Posts: 7581
    • Pellet Smoker Cooking
Re: Burger
« Reply #7 on: July 21, 2015, 11:57:02 PM »
Nice burgers and like the griddle!!! Don
Traeger 07E pellet smoker
Weber E210 gas grill
Weber Jumbo Joe Charcoal
Camp Chef Pro 30 gas burner
Camp Chef Iron Griddle
Lodge CI Hibachi
Instant Pot Pressure Cooker
I am not aging, just marinating
I think I am starting to age!
http://pelletsmokercooking.blogspot.com/

Offline akruckus

  • Hero Member
  • *****
  • Posts: 1797
  • Smoking the day away...
Re: Burger
« Reply #8 on: July 22, 2015, 02:43:16 AM »
Great idea, they look really good to me.
Weber Limited Edition Kettle- Red
PBC
Weber Genesis- "Iggles" Green
NBBD
Ooni Karu

Stone Cutter
Member #759

Offline HighOnSmoke

  • Global Moderator
  • Hero Member
  • *****
  • Posts: 9884
  • Palm Bay, Florida
Re: Burger
« Reply #9 on: July 22, 2015, 04:27:30 AM »
Those look real tasty to me!
Mike

Auto Akorn Kamado
Recteq Stampede
Recteq Bullseye 380X
Weber Master Touch
PK Original Grill
Weber Jumbo Joe
Weber Smokey Joe
Green Mountain Grill Pizza Insert
Blackstone 36" and 22" griddles

Offline RAD

  • Hero Member
  • *****
  • Posts: 4925
Re: Burger
« Reply #10 on: July 22, 2015, 07:42:47 AM »
I bet it won't your last burger on the pizza oven. Looks great.
Love to cook and eat

Offline africanmeat

  • Hero Member
  • *****
  • Posts: 3023
  • Cape Town South Africa
Re: Burger
« Reply #11 on: July 22, 2015, 08:51:13 AM »
Ahron..is that on a  cast iron griddle? looks good to me. Do you have a Cobb Grill too?  I just got one and am in love with it.  I know Old Dave has one for sure. Pam  .☆´¯`•.¸¸. ི♥ྀ.
Hi Pam yes it is a cast iron , i am looking at the cobb grill but i need to get my wife to by in .
Ahron
cadac gas grill
GMG Daniel Boone
MES 30"
RF self made smoker
wood pizza oven
weber

Offline africanmeat

  • Hero Member
  • *****
  • Posts: 3023
  • Cape Town South Africa
Re: Burger
« Reply #12 on: July 22, 2015, 08:52:51 AM »
I bet it won't your last burger on the pizza oven. Looks great.
Thanks yup only the next time i will add the chesses on top .
Ahron
cadac gas grill
GMG Daniel Boone
MES 30"
RF self made smoker
wood pizza oven
weber

Offline man7sell

  • Newbie
  • *
  • Posts: 15
Re: Burger
« Reply #13 on: September 10, 2015, 11:45:34 AM »
Awesome burgers.

Last weekend using a cast iron skillet I did steaks. Prior to the steaks I cut up onions, bell peppers, whole cherry tomatoes. Drizzled Olive oil and rock salt and put that in close to the fire. At the same time put in an empty skillet. This is important as you don't want to put the steak into a cold skillet. A little oil and put in the steaks, searing one side. Then turn just once to finish. If for some reason someone wants the steak well cooked  :'(cooking. move the skillet to a cooler area of the oven to finish. With those veggies seared all tastes great.
If I do this again I'll take some photos ;)
Capt. Paul