Pages: [1] Go Down
Subject / Started by  |
Replies / Views | Last post | ||
|---|---|---|---|---|
| 0 Members and 1 Guest are viewing this board. | ||||
|
|
Another in the Lazy sausage series
Started by DryageGuru |
1 Replies
17408 Views |
August 21, 2017, 12:01:29 PMby nepas |
|
|
|
How do you make summer sausage?
Started by DryageGuru |
6 Replies
17977 Views |
July 31, 2017, 12:59:10 PM by DryageGuru |
|
|
|
0 Replies
17302 Views |
December 23, 2017, 11:14:40 PM by DryageGuru |
|
|
|
|
Meat emulsions - Mortadella
Started by DryageGuru |
3 Replies
17657 Views |
August 21, 2017, 12:02:01 PM by nepas |
|
|
|
Do I re-bag
Started by GusRobin |
4 Replies
18179 Views |
August 09, 2017, 08:36:09 PM by DryageGuru |
|
|
|
Dry Aging USDA Prime 1 brisket
Started by IR2dum |
5 Replies
13247 Views |
April 15, 2019, 07:46:22 PM by IR2dum |
|
|
|
Giving Dry Aging a Try
Started by KJRsmoker |
3 Replies
14249 Views |
January 21, 2019, 01:56:04 PM by KJRsmoker |
|
|
|
Various questions
Started by Lemonhead78 |
3 Replies
24862 Views |
April 22, 2019, 12:32:44 PM by Lemonhead78 |
|
|
|
4 Replies
17739 Views |
July 28, 2017, 08:11:33 AM by TMB |
|
|
|
|
New From UMAi
Started by nepas |
4 Replies
18180 Views |
November 02, 2017, 09:12:29 AM by bspitt |
|
|
|
Strip Loin and Prime Rib Roast
Started by rexster314 |
0 Replies
13089 Views |
April 17, 2019, 03:23:35 PM by rexster314 |
|
|
17 Replies
20798 Views |
July 04, 2017, 09:07:05 AM by teesquare |
|
Pages: [1] Go Up
Normal Topic
Hot Topic (More than 15 replies)
Very Hot Topic (More than 25 replies)
Locked Topic
Sticky Topic
Poll