Author Topic: Cajun Style Andouille Sausage Stuffed Pork Ribeye on the Modified Rec Tec Pellet  (Read 215 times)

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Offline tomcrete1

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Cajun Style Andouille Sausage Stuffed Pork Ribeye on the Modified Rec Tec Pellet Grill


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Offline HighOnSmoke

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Awesome cook Tom!
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Offline teesquare

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Man...that is 'bout fo' kinda delish!!!
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Offline TMB

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Nice!   That fits into my eating plan!  :thumbup: 
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Offline smokeasaurus

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Great cook Tom.  They have those "rib-eye" poke chops around here and we love grilling them.

You took it over the top stuffing em with sausage.

I can almost see one of your smaller bacon weaves wrapped around them the next time you make them  ;)
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Offline Smokerjunky

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Tom - great cook.  Very creative - something new.  and DANG it looks delicious too.
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Offline smoker pete

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Beautiful job Tom ... looks delish!!
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Offline Tailgating is my game

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Man Tom another great one & you have your fall colors with the halloween orange tray ;)
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Offline Savannahsmoker

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Andouille Sausage Stuffed into a piece of pork now that will kick up the taste buds.
Nicely Done. :thumbup:
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Offline tomcrete1

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Thanks all!  :)
Webber Spirit
Visions Ceramic
PBC
King Griller Akorn
Big Easy SRG
Big Easy
Rec Tec Mini
PK Grill
Cook Air Grill
Blackstone Pizza Oven
Blackstone 28" Griddle
Power Air Fryer XL
Copper 22.5" Weber Kettle
Green 22.5" Weber Kettle
22" Modified Old Smokey
DeLonghi 1363 Multifryer