Let's Talk BBQ

General => General Discussion & Topics => General Discussion => Topic started by: GusRobin on December 31, 2017, 05:39:18 PM

Title: Gus' Leftover Stew
Post by: GusRobin on December 31, 2017, 05:39:18 PM
What do you do with the last of the holiday leftovers --make Gus' leftover stew.

I started out getting all the leftover brisket, beef ribs, and a porterhouse steak and I cut them into about 1 inch cubes. Gathered some spices, bacon, potatoes, carrots, peas, celery, onions, garlic, peppers, and some broth.
Here are the team portraits:
(https://i.imgur.com/QRAlzpF.jpg)

(https://i.imgur.com/bb0SDO8.jpg)

Put them in a dutch oven and into the oven at 250* for a few hours.

Just about done:
(https://i.imgur.com/49CZRrD.jpg)


Title: Gus' Leftover Stew
Post by: Pappymn on December 31, 2017, 06:24:31 PM
I'll pick around the peas. Looks mighty tasty on a cold day


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Title: Re: Gus' Leftover Stew
Post by: teesquare on December 31, 2017, 06:43:03 PM
Looks great Gus.

If you have any of the stew leftover.....you could thicken it with toasted flour, arrow root powder or...?

And - put it in a pie crust and top it with same...and I think you would have a nice pot pie.
Title: Re: Gus' Leftover Stew
Post by: Tailgating is my game on December 31, 2017, 06:51:51 PM
No Tee if hr invites me there will be no leftovers :D :D :D :D
Title: Re: Gus' Leftover Stew
Post by: smokeasaurus on December 31, 2017, 08:29:04 PM
I don't think there will be any leftovers of Gus' leftover stew.  Looks filling and comforting.
Title: Re: Gus' Leftover Stew
Post by: tomcrete1 on December 31, 2017, 11:52:34 PM
Awesome! Lookin Good Gus!  :thumbup:
Title: Re: Gus' Leftover Stew
Post by: Jaxon on January 01, 2018, 07:55:17 AM
Thanks for the Idea, sir....
With temps in the low to mid 20's here in the sunny South this week, a hearty stew like that will be just the thing.

I have a brisket flat in the freezer (smoked) that I was going to make into burnt ends. I think I'll use it in a stew instead.
Title: Re: Gus' Leftover Stew
Post by: RAD on January 01, 2018, 11:41:06 AM
You are killing me with how you are using leftovers. I could use a big o'l bowl of that.  :P
Title: Re: Gus' Leftover Stew
Post by: Smokerjunky on January 02, 2018, 12:32:59 PM
That looks fantastic.  Would like a big bowl of that for lunch today - it is kinda cold here (Cold for Seattle that is)