Author Topic: New member from N E Wis  (Read 2210 times)

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Offline Pam Gould

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Re: New member from N E Wis
« Reply #14 on: April 21, 2015, 11:22:44 AM »
Hello and Welcome from NW Ohio.  Pam  .☆´¯`•.¸¸. ི♥ྀ.
Blackstone 22" Griddle
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tons of cast iron
Anova
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Offline IR2dum

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Re: New member from N E Wis
« Reply #15 on: April 21, 2015, 12:12:14 PM »
Welcome from Houston.

Offline akruckus

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Re: New member from N E Wis
« Reply #16 on: April 21, 2015, 12:37:22 PM »
Welcome from the Philly Burbs!
Weber Limited Edition Kettle- Red
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Offline Chief Mac

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Re: New member from N E Wis
« Reply #17 on: April 21, 2015, 08:14:27 PM »
Welcome from SE Virginia and a GB Fan/Stockholder.
CM :D
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Offline drholly

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Re: New member from N E Wis
« Reply #18 on: April 22, 2015, 12:06:10 AM »
  Thanks to all who welcomed me to your excellent forum. Have been busy reading (maybe browsing) through the forum. Now if only I could remember more of the excellent information available here. But will keep working at it. Thanks again.
  A G K

One thing to remember - if you need a recipe for delicious peas - just send a note to Pappy or muebe - they are your "go to" guys for peas....  ;) ;) :D
You can't catch a fish if you don't get a line wet...
Pit Barrel Cooker, Char Broil Electric Smoker, Charbroil Prototype Kettleman, Char Broil 500X, Blackstone Flat Top, Char-Broil SRG, Weber Performer, ANOVA sous vide device, Lodge Hibachi, Discada, Chimenea, fire pit, hunk of pink salt...
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