Author Topic: A Little More Southeast Louisiana to Spice Things Up!  (Read 2094 times)

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Offline muebe

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Re: A Little More Southeast Louisiana to Spice Things Up!
« Reply #14 on: March 21, 2016, 07:01:41 AM »
Welcome from Southern California
Member #22
2 TBEs(1 natural gas & 1 LP gas)
OBS(Auberins dual probe PID, 900w finned element & convection fan mods)
2011 Memphis Select Pellet Smoker
Traeger PTG with PID
PBC
BBQ Grillware vertical smoker(oven thermostat installed & converted to natural gas)
Uuni 2 Wood Fired Pizza Oven

Offline akruckus

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Re: A Little More Southeast Louisiana to Spice Things Up!
« Reply #15 on: March 21, 2016, 08:26:37 AM »
Welcome from the Philly Burbs!
Weber Limited Edition Kettle- Red
PBC
Weber Genesis- "Iggles" Green
NBBD
Ooni Karu

Stone Cutter
Member #759

Offline Cajunate

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    • Eatin Louisiana
Re: A Little More Southeast Louisiana to Spice Things Up!
« Reply #16 on: March 21, 2016, 09:04:27 AM »
Thanks guys!!!!
Traeger Executive 125
Broil King Keg 4000
Primo Jr. Oval
 Cast Iron Jambalaya Pot
Various Outdoor Burners and Pots
Custom made Deep Fryer
Old Fashioned Open Pit Grill

Offline Smokin J

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A Little More Southeast Louisiana to Spice Things Up!
« Reply #17 on: March 24, 2016, 03:39:53 PM »
Welcome from Ohio

Sent from my SM-S765C using Tapatalk


Offline tlg4942

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Re: A Little More Southeast Louisiana to Spice Things Up!
« Reply #18 on: March 24, 2016, 04:10:33 PM »
Welcome from Stormy Lower Alabama
Terry "Way down in Alabama"

Offline old sarge

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Re: A Little More Southeast Louisiana to Spice Things Up!
« Reply #19 on: April 02, 2016, 02:59:40 PM »
Welcome from SE Arizona.
US Army 1970-1995
Lodge Sportsman Grill
Weber kettle
Ducane Meridian
Cookshack Amérique
Smokin-it 3D
Old Hickory Knives
Chefs Choice 665 Slicer
LEM MaxVac
LEM BigBite #8
InstantPot Duo80 Plus