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Author Topic: SV Beef Short Ribs  (Read 15083 times)

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Offline MossyMO

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SV Beef Short Ribs
« Reply #-1 on: July 16, 2017, 03:28:50 PM »
Sous Vide beef short ribs at 135º for 72 hours then cold shocked them in ice water and refrigerated overnight.

Cooked indirect to bring back to temp.


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About when they were up to temp gave them each a quick sear.


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All seared and ready to come off the grill.


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These are going to go well with a cold one...


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No knife or fork needed, they melted in our mouths like butter!



Thanks for looking!
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Offline Savannahsmoker

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Re: SV Beef Short Ribs
« on: July 16, 2017, 03:33:28 PM »
Good looking grub but I am wondering what you think about less time in the Sous Vide???
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Offline MossyMO

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Re: SV Beef Short Ribs
« Reply #1 on: July 16, 2017, 04:00:18 PM »
Quote from: Savannahsmoker on July 16, 2017, 03:33:28 PM
Good looking grub but I am wondering what you think about less time in the Sous Vide???

We have tried 48 hours and did 72 hours several times. Really like the 72 hour but haven't tried anything in between.
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Offline RAD

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Re: SV Beef Short Ribs
« Reply #2 on: July 16, 2017, 05:31:48 PM »
looks really good
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Love to cook and eat

Offline zueth

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Re: SV Beef Short Ribs
« Reply #3 on: January 26, 2019, 02:30:22 PM »
Quote from: MossyMO on July 16, 2017, 03:28:50 PM
Sous Vide beef short ribs at 135º for 72 hours then cold shocked them in ice water and refrigerated overnight.

Cooked indirect to bring back to temp.


-----

About when they were up to temp gave them each a quick sear.


-----

All seared and ready to come off the grill.


-----

These are going to go well with a cold one...


-----

No knife or fork needed, they melted in our mouths like butter!



Thanks for looking!

What temp did you bring them up to before starting the sear?
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Offline sparky

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Re: SV Beef Short Ribs
« Reply #4 on: January 26, 2019, 02:54:04 PM »
Great cook Marty.  Food looks great.
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Offline Pappymn

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SV Beef Short Ribs
« Reply #5 on: January 26, 2019, 05:08:44 PM »
Oh my I bet those were great


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Offline sliding_billy

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Re: SV Beef Short Ribs
« Reply #6 on: January 26, 2019, 05:13:20 PM »
Took me a minute to realize that thread got necroed from ~2.5 years ago.  I thought it looked familiar.
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