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Author Topic: Introduction  (Read 2619 times)

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Offline fishingbouchman

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Re: Introduction
« Reply #14 on: June 16, 2013, 05:48:54 AM »
welcome from washington. 
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Mak 1 Star
Weber Kettle "Blue"

Offline sliding_billy

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  • North Texas
Re: Introduction
« Reply #15 on: June 16, 2013, 07:36:04 AM »
Greetings from North Texas.
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Custom Offset/GMG Davy Crockett/Vision Kamado/Blackstone 36"/Weber 22" "redhead"/ WSM 14.5" X2/Jumbo Joe/Pit Boss Copperhead/KCBS

Offline hikerman

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Re: Introduction
« Reply #16 on: June 18, 2013, 08:08:10 AM »
Welcome from Illinois Albert. Just jump in, the water is warm!
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Offline drholly

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  • Brooklyn Park, MN
Re: Introduction
« Reply #17 on: June 18, 2013, 08:56:11 AM »
Another warm welcome from Minnesota!
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You can't catch a fish if you don't get a line wet...
Pit Barrel Cooker, Char Broil Electric Smoker, Charbroil Prototype Kettleman, Char Broil 500X, Blackstone Flat Top, Char-Broil SRG, Weber Performer, ANOVA sous vide device, Lodge Hibachi, Discada, Chimenea, fire pit, hunk of pink salt...
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Offline Scallywag

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  • Ontario, Canada
Re: Introduction
« Reply #18 on: June 18, 2013, 09:11:44 AM »
Welcome Ablert!
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Mak 2 star #855
XL BGE
18.5 WSM

Offline old sarge

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Re: Introduction
« Reply #19 on: August 03, 2013, 02:36:18 PM »
Welcome from Arizona.
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US Army 1970-1995
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