Author Topic: Teriyaki Pheasant Sandwich  (Read 213 times)

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Offline MossyMO

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Teriyaki Pheasant Sandwich
« Reply #-1 on: July 14, 2017, 04:25:30 PM »
Sliced some pheasant into strips and marinated overnight in teriyaki sauce. Sliced some red onions and green peppers and sautéed them along with the pheasant.


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Added some crushed pineapple.


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Toasting the buns.


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Of course had to add some provolone cheese.


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Delicious!



Thanks for looking!

Offline Roget

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Re: Teriyaki Pheasant Sandwich
« on: July 14, 2017, 05:23:12 PM »
Oh Heavens, something new.  :thumbup:
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Offline HighOnSmoke

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Re: Teriyaki Pheasant Sandwich
« Reply #1 on: July 14, 2017, 05:25:29 PM »
Fantabulous Marty!
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Offline teesquare

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Re: Teriyaki Pheasant Sandwich
« Reply #2 on: July 14, 2017, 05:44:07 PM »
The pineapple was a NICE touch Marty! That looks outstanding.
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Offline ACW3

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Re: Teriyaki Pheasant Sandwich
« Reply #3 on: July 14, 2017, 07:40:01 PM »
That looks good!!  I have marinated pheasant in a teriyaki type sauce and made jerky from it, several times.  The "evaporation rate" of pheasant jerky is rather high here in NC.

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Offline Pappymn

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Teriyaki Pheasant Sandwich
« Reply #4 on: July 15, 2017, 10:18:01 AM »
Wow! Looks fantastic


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