Author Topic: Smoked Turkey Sheperd's Pie  (Read 2643 times)

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Offline smoker pete

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Smoked Turkey Sheperd's Pie
« Reply #-1 on: February 07, 2012, 06:34:49 PM »
Sheperd's Pie is comfort food at it's best!!  Here's a wonderful variation using a leftover Hickory Smoked Turkey Breast.  You can substitute Chicken for the Turkey.



INGREDIENTS:
  • 1+ lb cubed cooked Turkey (Hickory Smoked Turkey Breast)
  • 1 onion, chopped and sautéd
  • 1 (14.5 ounce) can green beans, drained
  • 2 (10.75 ounce) cans condensed cream of mushroom soup
  • 2 (4 ounce) cans of mushrooms, with liquid
  • 1 pkg Stove Top Stuffing, turkey or chicken (or use leftover stuffing)
  • 12 ounces shredded Cheddar cheese (Costco Mexican style Blend)
  • 8 cups mashed potatoes
DIRECTIONS:
  • Preheat Pellet Smoker-Grill or oven to 350º F (175ºC)
  • Spread stuffing in an even layer on the bottom of a 9x13 inch backing dish
  • Top with layer of cubed smoked/cooked turkey
  • Top with sautéd onions and a layer of green beans
  • Mix canned mushrooms, with liquid, and cream of mushroom soup
  • Pour mixed cream of mushroom soup over the onion/green bean layer
  • Scatter casserole with half the shredded Cheddar cheese
  • Mix remaining shredded Cheddar cheese and mashed potatoes
  • Top the casserole with the mashed potatoes
  • Dot the mashed potatoes with a few pats of butter
  • Bake for 45 to 70 minutes until heated through and bubbling
  • Rest Smoked Turkey Sheperd's Pie Casserole for 15 minutes before serving
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Offline teesquare

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Re: Smoked Turkey Sheperd's Pie
« on: February 07, 2012, 06:37:45 PM »
Pete -

That looks great! Bet it tasted even better with a nice Porter ;D
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Offline ACW3

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Re: Smoked Turkey Sheperd's Pie
« Reply #1 on: February 07, 2012, 06:38:20 PM »
What a great idea!  I love Sheperd's Pie.  I had a variation using fish in Scotland last year, called Fisherman's Pie.  It was outstanding.

Everytime I have gone to Colorado Springs, we have gone to the Broadmore Hotel and the Golden Bee pub.  They have a really good Shepherd's Pie, too.

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Offline TentHunteR

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Re: Smoked Turkey Sheperd's Pie
« Reply #2 on: February 07, 2012, 07:10:57 PM »
Ditto what Art said; Great idea! I love shepherd's pie too and never though of using turkey breast.
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Offline Pam Gould

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Re: Smoked Turkey Sheperd's Pie
« Reply #3 on: February 07, 2012, 09:27:54 PM »
Smoker is Smokin.   .☆´¯`•.¸¸. ི♥ྀ.
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Offline squirtthecat

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Re: Smoked Turkey Sheperd's Pie
« Reply #4 on: February 08, 2012, 07:44:49 AM »

Man, that is like Thanksgiving in ONE bite!

Offline smokeasaurus

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Re: Smoked Turkey Sheperd's Pie
« Reply #5 on: February 08, 2012, 09:06:45 AM »
I like the way the taters pick up the smoke flavor!! Great recipe!
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Offline Hub

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Re: Smoked Turkey Sheperd's Pie
« Reply #6 on: March 24, 2012, 04:50:27 PM »
Great concept!  My list of "stuff I gotta try" is getting way too long.

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Offline africanmeat

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Re: Smoked Turkey Sheperd's Pie
« Reply #7 on: March 25, 2012, 04:09:46 AM »
looks like a great idea
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Offline muebe

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Re: Smoked Turkey Sheperd's Pie
« Reply #8 on: March 25, 2012, 11:44:49 AM »
Looks delicious Pete :)
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