Author Topic: Chicken fingers on the Broilmaster (Read 1036 times)

bbqchef · « **Reply #-1 on:** August 26, 2013, 05:51:00 PM »

Had a craving for Buffalo chicken so fried up some breaded chicken in a cast iron skillet on the Broilmaster...

Soon to be tossed with homemade Buffalo sauce.

pz · « **on:** August 27, 2013, 01:29:53 AM »

Lookin' good! Can almost hear the sizzling fry - one of my favorite cooking sounds.

drholly · « **Reply #1 on:** August 27, 2013, 04:10:21 AM »

Oh yeah - that is looking good!

sliding_billy · « **Reply #2 on:** August 27, 2013, 04:56:23 AM »

I'll take a few with ranch please.

Smokin Don · « **Reply #3 on:** August 29, 2013, 10:47:29 PM »

Missed this one! Looks good to Me!!! I take some with plain mustard or horseradish mayo! Don

sparky · « **Reply #4 on:** August 30, 2013, 02:31:55 AM »

give me some ranch dressing and a few of those little babies. they look good.

bbqchef · « **Reply #5 on:** August 30, 2013, 08:56:01 AM »

Not a big fan of Ranch... Blue cheese works for me!

africanmeat · « **Reply #6 on:** August 30, 2013, 11:12:40 AM »

yummy looks good.

drholly · « **Reply #7 on:** August 30, 2013, 11:54:02 AM »

Not a big fan of Ranch... Blue cheese works for me!

X2

pz · « **Reply #8 on:** August 30, 2013, 02:37:40 PM »

Not a big fan of Ranch... Blue cheese works for me!

My problem is that I like it all

Quite often I'll mix blue cheese crumbles in my ranch for the best of both worlds.