Author Topic: Howdy from Central Arkansas  (Read 1942 times)

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Offline Palmyrasteak

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Re: Howdy from Central Arkansas
« Reply #14 on: March 19, 2017, 03:01:15 PM »
Welcome from Star City, Arkansas!

Offline Smokin3d

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Re: Howdy from Central Arkansas
« Reply #15 on: March 20, 2017, 07:28:35 PM »
Welcome from O HI O.
Rec Tec 700 BULL
Blackstone 17 inch
Blackstone 36 with surround table
Broil king signat 20
PBC
Po' Man grill
Weber 26 kettle
Weber smokey joe
Vortex
Slow n sear XL
Thermoworks SMOKE
Breville Smart Oven Air Convection Toaster Oven
John OHIO

Offline muebe

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  • Santa Clarita,Ca
Re: Howdy from Central Arkansas
« Reply #16 on: March 20, 2017, 10:42:26 PM »
Welcome from Southern California
Member #22
2 TBEs(1 natural gas & 1 LP gas)
OBS(Auberins dual probe PID, 900w finned element & convection fan mods)
2011 Memphis Select Pellet Smoker
Traeger PTG with PID
PBC
BBQ Grillware vertical smoker(oven thermostat installed & converted to natural gas)
Uuni 2 Wood Fired Pizza Oven

Offline Roget

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Re: Howdy from Central Arkansas
« Reply #17 on: March 21, 2017, 08:56:32 AM »
Greetings from Indiana.
YCDBSOYA

GMG Davy Crockett
GMG Jim Bowie
Charbroil SRG
Charbroil BigEasy
Blackstone Pizza Oven
Blackstone Flat Top X 2 (36" & 28")
DBS w/Auberins dual probe PID
Anova Precision Sous Vide Cooker
Grand Hall 3 burner Grill w/rotisserie,smoke tray, & side burner

Offline old sarge

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Re: Howdy from Central Arkansas
« Reply #18 on: May 13, 2017, 12:05:03 AM »
Welcome from SE Arizona.
US Army 1970-1995
Lodge Sportsman Grill
Weber kettle
Ducane Meridian
Cookshack Amérique
Smokin-it 3D
Old Hickory Knives
Chefs Choice 665 Slicer
LEM MaxVac
LEM BigBite #8
InstantPot Duo80 Plus

Offline Jaxon

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Re: Howdy from Central Arkansas
« Reply #19 on: May 13, 2017, 08:33:09 AM »
Welcome, Mike, from the folks here in middle Georgia.
I have a Masterbuilt that is mostly unused because I do most of the cooking with charcoal and wood.
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You're at the top of the food chain...eat like it!