Author Topic: Ribs & Wings  (Read 561 times)

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Offline tonynorton317

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Ribs & Wings
« Reply #-1 on: April 01, 2017, 08:46:37 PM »
Just a little plate of ribs and wings to get me through the weekend.


Offline TMB

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Re: Ribs & Wings
« on: April 01, 2017, 08:47:39 PM »
Line me up for a taste
Member #2
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Offline tomcrete1

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Re: Ribs & Wings
« Reply #1 on: April 01, 2017, 09:25:28 PM »
Mighty nice lookin Bones !  :thumbup:
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Offline LarryO1947

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Re: Ribs & Wings
« Reply #2 on: April 02, 2017, 06:14:32 AM »
 :thumbup: :thumbup:  NICE!!!!!
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Larry

Offline rwalters

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Ribs & Wings
« Reply #3 on: April 02, 2017, 09:09:01 AM »
Nicely done!!! Sure wish "somebody" would share their methods... (hint, hint) ;-)

Those ribs look fantastic, and those wings...WOW!!!
MAK 2 Star #3236, Weber 26.75" kettle, 36" Blackstone griddle, 17" Blackstone griddle.

I am not a vegetarian, but I eat animals that are... :-)

Offline Smokin Don

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Re: Ribs & Wings
« Reply #4 on: April 02, 2017, 09:16:26 AM »
Looks great Tony!!! Don
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I am not aging, just marinating
I think I am starting to age!
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Offline HighOnSmoke

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Re: Ribs & Wings
« Reply #5 on: April 02, 2017, 12:08:47 PM »
Very nice looking ribs and wings!
Mike

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Offline Smokerjunky

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Re: Ribs & Wings
« Reply #6 on: April 03, 2017, 03:39:08 PM »
Bones of all kinds - nicely done
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