Author Topic: Bacon Weave Chicken Breasts on the PK Grill  (Read 1343 times)

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Offline tomcrete1

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Bacon Weave Chicken Breasts on the PK Grill
« Reply #-1 on: April 07, 2017, 10:09:58 PM »
Bacon Weave Chicken Breasts on the PK Grill



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Offline HighOnSmoke

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Re: Bacon Weave Chicken Breasts on the PK Grill
« on: April 07, 2017, 10:31:37 PM »
Awesome cook and video again Tom! I am going to "steal" the spaghetti trick from you!  ;)
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Offline tomcrete1

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Re: Bacon Weave Chicken Breasts on the PK Grill
« Reply #1 on: April 07, 2017, 11:30:45 PM »
Awesome cook and video again Tom! I am going to "steal" the spaghetti trick from you!  ;)

Actually Mike, Got the idea a while ago from Pam  :)
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Offline TentHunteR

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Re: Bacon Weave Chicken Breasts on the PK Grill
« Reply #2 on: April 08, 2017, 08:07:50 AM »
Man, those look like they turned out great!


Question for you and/or Pam: Do you have to take the spaghetti out afterwards, or just leave it in?
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Offline mezmoria

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Re: Bacon Weave Chicken Breasts on the PK Grill
« Reply #3 on: April 08, 2017, 08:58:58 AM »
Thanks Tom. Going to have to try the bacon weave this weekend.

Looks fantastic.

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Offline Tailgating is my game

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Re: Bacon Weave Chicken Breasts on the PK Grill
« Reply #4 on: April 08, 2017, 12:56:28 PM »
Tom you are a cooking machine ;) ;) ;) ;)  Man that looks good but I must ask you what did you do with that extra 1/2 slice of bacon you had at the start? :D :D
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Offline tomcrete1

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Re: Bacon Weave Chicken Breasts on the PK Grill
« Reply #5 on: April 08, 2017, 01:44:17 PM »
Man, those look like they turned out great!


Question for you and/or Pam: Do you have to take the spaghetti out afterwards, or just leave it in?

The spaghetti on the inside the meat cooks and you don't even know it's there, what's left on the outside is crunchy but edible you can take it off if you want.
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Offline tomcrete1

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Re: Bacon Weave Chicken Breasts on the PK Grill
« Reply #6 on: April 08, 2017, 01:45:00 PM »
Tom you are a cooking machine ;) ;) ;) ;)  Man that looks good but I must ask you what did you do with that extra 1/2 slice of bacon you had at the start? :D :D

It disappeared...  :D
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Offline Big Dawg

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Re: Bacon Weave Chicken Breasts on the PK Grill
« Reply #7 on: April 08, 2017, 02:12:34 PM »
Awesome cook and video again Tom! I am going to "steal" the spaghetti trick from you!  ;)

Actually Mike, Got the idea a while ago from Pam  :)

I've heard about this trick for a while, but this is the first time I've seen it in action.  Definitely will give it a try, along with the rest of the recipe ! ! !





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Offline RAD

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Re: Bacon Weave Chicken Breasts on the PK Grill
« Reply #8 on: April 08, 2017, 03:27:16 PM »
Another great video and idea. Instead of trying to move the bacon weave to the chicken why not do the weave on the chicken? Just a thought.
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Offline tomcrete1

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Re: Bacon Weave Chicken Breasts on the PK Grill
« Reply #9 on: April 08, 2017, 04:11:10 PM »
Another great video and idea. Instead of trying to move the bacon weave to the chicken why not do the weave on the chicken? Just a thought.

Good idea! Thanks!
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Offline skidog

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Re: Bacon Weave Chicken Breasts on the PK Grill
« Reply #10 on: April 08, 2017, 04:39:11 PM »
Those look really good! I'm glad the tray is back as well! :P
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Offline Tailgating is my game

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Re: Bacon Weave Chicken Breasts on the PK Grill
« Reply #11 on: April 08, 2017, 04:50:42 PM »
Tom you are a cooking machine ;) ;) ;) ;)  Man that looks good but I must ask you what did you do with that extra 1/2 slice of bacon you had at the start? :D :D

It disappeared...  :D


I knew it, I knew it. You can't trust people on this forum.........When you turned your back to go the grill ;) ;) ;) ;) ;) ;)
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Offline Smokerjunky

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Re: Bacon Weave Chicken Breasts on the PK Grill
« Reply #12 on: April 10, 2017, 01:55:53 PM »
OK I am absolutely going to try that one (maybe add a piece of cheese at the end too).  Thanks for the video - great idea/cook Tom
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Offline tomcrete1

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Re: Bacon Weave Chicken Breasts on the PK Grill
« Reply #13 on: April 10, 2017, 03:55:50 PM »
OK I am absolutely going to try that one (maybe add a piece of cheese at the end too).  Thanks for the video - great idea/cook Tom

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