Author Topic: Ribs two ways tonight  (Read 831 times)

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Offline scottv

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Ribs two ways tonight
« Reply #-1 on: August 21, 2016, 08:53:56 PM »
Did one slab with chupacabra rub and one with a combo of Black's bbq seasoning and rib tickler. 2nd one was better. Chupacabra is great on poultry. 

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Offline tomcrete1

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Re: Ribs two ways tonight
« on: August 21, 2016, 09:00:05 PM »
I'll take a couple please, Looks Great!  :)
Webber Spirit
Visions Ceramic
PBC
King Griller Akorn
Big Easy SRG
Big Easy
Rec Tec Mini
PK Grill
Cook Air Grill
Blackstone Pizza Oven
Blackstone 28" Griddle
Power Air Fryer XL
Copper 22.5" Weber Kettle
Green 22.5" Weber Kettle
Black 22.5" Weber Kettle
22" Modified Old Smokey
DeLonghi 1363 Multifryer

Offline Smokin Don

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    • Pellet Smoker Cooking
Re: Ribs two ways tonight
« Reply #1 on: August 21, 2016, 09:08:18 PM »
Ribs look just right for me!!! Don
Traeger 07E pellet smoker
Weber E210 gas grill
Weber Jumbo Joe Charcoal
Camp Chef Pro 30 gas burner
Camp Chef Iron Griddle
Lodge CI Hibachi
Instant Pot Pressure Cooker
I am not aging, just marinating
I think I am starting to age!
http://pelletsmokercooking.blogspot.com/

Offline RAD

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Re: Ribs two ways tonight
« Reply #2 on: August 22, 2016, 12:14:00 PM »
three bones of each please
Love to cook and eat