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Outdoor Cooking Equipment => Grills & Smokers => Electric Smokers => Topic started by: zueth on January 08, 2018, 12:10:08 PM

Title: Christmas Prime Rib in Bradley
Post by: zueth on January 08, 2018, 12:10:08 PM
I did a 3 bone rib roast for Christmas, I did 2 hours of whiskey oak with temp at 200 and continued cooking until IT of 126.  It took about 5 1/2 hours to get to IT, then I let it rest on the counter covered with foil for 1 hour.  Then I put it in 500 degree oven for 8 minutes, then pull and carve, turned out really good and will be my go to for cooking rib roast.

(https://preview.ibb.co/mHgA96/Photo_Dec_17_10_30_56_PM.jpg) (https://ibb.co/kj6cp6)
(https://preview.ibb.co/eaM5bm/Photo_Dec_25_5_49_41_PM.jpg) (https://ibb.co/f8xdwm)
Title: Re: Christmas Prime Rib in Bradley
Post by: Smokerjunky on January 08, 2018, 12:33:57 PM
Nice looking Prime Rib.  Cooked perfectly for my taste.
Title: Re: Christmas Prime Rib in Bradley
Post by: TMB on January 08, 2018, 12:39:24 PM
WOW!!  That looks great
Title: Re: Christmas Prime Rib in Bradley
Post by: smokeasaurus on January 08, 2018, 01:33:36 PM
Good looking roast.
Title: Christmas Prime Rib in Bradley
Post by: Pappymn on January 08, 2018, 07:07:00 PM
Looks perfect to me


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Title: Re: Christmas Prime Rib in Bradley
Post by: UWFSAE on January 09, 2018, 12:27:27 AM
VERY nice ... I missed doing one this year for the holidays.  May have to make up an occasion soon ...
Title: Re: Christmas Prime Rib in Bradley
Post by: Roget on January 09, 2018, 10:58:49 AM
Quote from: Smokerjunky on January 08, 2018, 12:33:57 PM
Nice looking Prime Rib.  Cooked perfectly for my taste.

X2.  Exquisite.
Title: Re: Christmas Prime Rib in Bradley
Post by: Tailgating is my game on January 09, 2018, 01:47:27 PM
Quote from: Roget on January 09, 2018, 10:58:49 AM
Quote from: Smokerjunky on January 08, 2018, 12:33:57 PM
Nice looking Prime Rib.  Cooked perfectly for my taste.

X2.  Exquisite.


X3