Other Cooking Equipment > Cast Iron & Campfire Cooking

Smash Burgers on the Flat Top

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BobDE:
Had the Smash Burgers again. This time I tried Peanut Oil instead of vegetable oil on the fries. The flavor was not so different, but it made the fries darker. The local Smash Burger Restaurant uses 100% Canola Oil. I will be trying that next time.
At the end of the day it was still a great meal!

teesquare:
Bob - that looks great!

If you have access to a Restaurant Depot or similar ....try cooking your fries in Duck Fat. Incredible flavor add!

smokeasaurus:
I would love a plate and extra fries please.

Roget:
Those burgers look great.
I've never tried to make french fries on the flat top.
How long do they take to cook?  Fresh cut???

Pappymn:
Hard to beat a burger cooked on a flat top


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