Outdoor Cooking Equipment > PIZZA OVENS - Wood Fired

On the "to do" list

(1/1)

RG:
Tell me what y'all think of this idea.  Chicken Parmesan pizza. Use a nice marinara for the sauce, top with provolone and fresh mozzarella, fresh basil and fried chicken tenders. I think I could make this work!

tomcrete1:
Sounds good to me RG! :thumbup:

Tailgating is my game:
Bad Idea RG......................unless you invite me ;D ;D ;D

Navigation

[0] Message Index