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Author Topic: Pepper Stout Beef on the Menu Today  (Read 5644 times)

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Offline tailfeathers

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Re: Pepper Stout Beef on the Menu Today
« Reply #14 on: June 19, 2016, 09:19:08 PM »
Quote from: Pappymn on June 19, 2016, 06:22:49 PM
No horsey for me. Meat looks killer
Not a big fan of horseradish sauce either. I just slather on the fresh ground and call it good!!!!Opens the 'ol sinuses right up ! :P
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Offline Savannahsmoker

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Re: Pepper Stout Beef on the Menu Today
« Reply #15 on: June 19, 2016, 09:36:03 PM »
Nothing like Pepper Stout Beef and looks like you nailed it.
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Offline Big Dawg

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Re: Pepper Stout Beef on the Menu Today
« Reply #16 on: June 19, 2016, 09:45:30 PM »
Yeah, I think that's about as good as I've seen - or cooked ! ! !





BD
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Offline RandyG

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Re: Pepper Stout Beef on the Menu Today
« Reply #17 on: June 19, 2016, 09:55:56 PM »
That looks amazing !
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Offline muebe

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Re: Pepper Stout Beef on the Menu Today
« Reply #18 on: June 20, 2016, 02:02:12 AM »
Wow!

That looks so good!
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Offline CDN Smoker

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Re: Pepper Stout Beef on the Menu Today
« Reply #19 on: June 20, 2016, 03:52:12 AM »
Quote from: muebe on June 20, 2016, 02:02:12 AM
Wow!

That looks so good!

What Muebe said ;D
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Offline RAD

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Re: Pepper Stout Beef on the Menu Today
« Reply #20 on: June 20, 2016, 08:52:59 AM »
Now that is outstanding. Extra horsey for me.  :P
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Offline Kona

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Re: Pepper Stout Beef on the Menu Today
« Reply #21 on: June 20, 2016, 10:33:20 AM »
brought the leftovers in to work today, slowly warming in my pressure cooker at my desk...best air freshener EVER lol. My co workers are drooling
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Offline Smokerjunky

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Re: Pepper Stout Beef on the Menu Today
« Reply #22 on: June 20, 2016, 11:05:40 AM »
That's what I'm talkin bout!!!!!!!!!   :P
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Offline Smokin Don

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Re: Pepper Stout Beef on the Menu Today
« Reply #23 on: June 20, 2016, 11:20:52 AM »
Sure looks good Kona!!! I'll take two!!! Don
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Offline Kona

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Re: Pepper Stout Beef on the Menu Today
« Reply #24 on: June 20, 2016, 01:22:14 PM »
man my coworkers went NUTS over this! It went fast and everyone said it was outstanding. I will say, I think by it sitting overnight, the heat cranked up a little bit in the beef lol. It was definitely a bit more spicy than yesterday
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Offline cgseymour

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Re: Pepper Stout Beef on the Menu Today
« Reply #25 on: June 20, 2016, 04:28:55 PM »
That looks great --
One of my favs on the PBC.

Looks like you nailed it.

Chris
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Offline Pit Barrel Cooker Co.

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Re: Pepper Stout Beef on the Menu Today
« Reply #26 on: June 21, 2016, 02:10:46 PM »
Wow! That looks sooooo good!
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Offline TwoPockets

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Re: Pepper Stout Beef on the Menu Today
« Reply #27 on: June 21, 2016, 06:35:06 PM »
Oh My! That looks good, extra horseradish for me too.
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Offline mreservices

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Re: Pepper Stout Beef on the Menu Today
« Reply #28 on: June 28, 2016, 01:55:02 PM »
Kona,  That looks absolutely AMAZING!!  May I ask what the oven temp is and for how long after you take it off the PB?  I wold love to try one of those sandwiches.
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