Author Topic: Refining the art...  (Read 1445 times)

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Offline sparky

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  • northern california
Re: Refining the art...
« Reply #14 on: April 21, 2017, 05:46:16 PM »
Welcome from northern Cali.
PBC
Cobb Grill
Go Sun Solar Cooker
Weber Jumbo Joe
Weber Mastertouch
member #66

Offline rwalters

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Refining the art...
« Reply #15 on: April 21, 2017, 06:11:38 PM »
Welcome to the addiction :)

Congrats on 3 very nice and capable cookers!!
MAK 2 Star #3236, Weber 26.75" kettle, 36" Blackstone griddle, 17" Blackstone griddle.

I am not a vegetarian, but I eat animals that are... :-)

Offline Jaxon

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Re: Refining the art...
« Reply #16 on: April 22, 2017, 09:14:55 AM »
Welcome from middle Georgia.

Maybe the air Fryer wave has passed and you won't have to go through that part of the learning curve.

Sounds like you know what your doing.
<><
You're at the top of the food chain...eat like it!

Offline old sarge

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Re: Refining the art...
« Reply #17 on: May 12, 2017, 11:58:36 PM »
Welcome from SE Arizona.
US Army 1970-1995
Lodge Sportsman Grill
Weber kettle
Ducane Meridian
Cookshack Amérique
Smokin-it 3D
Old Hickory Knives
Chefs Choice 665 Slicer
LEM MaxVac
LEM BigBite #8
InstantPot Duo80 Plus