Breaded Italian steak

[TMB]

Been doing this recipe for years fried and grilled but ow I found a better way.  Air fryer seems to be the best way

No smoking up the kitchen oil burnt smell or taste

[Pam Gould]

I'm not sure yet, but I think your liking it Tommy  .☆´¯`•.¸¸. ི♥ྀ.

[TentHunteR]

Tommy, that looks incredibly good!

I remember when you did these at the gathering a few years back.

[Pappymn]

That really looks good


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[HighOnSmoke]

Awesome Tommy! You have a recipe to share?

[smokeasaurus]

Awesome Tommy! You have a recipe to share?

Great minds think alike!!  Recipe please.............

[teesquare]

It looks great!

Aren't you gonna put some tomato gravy on that?

[tomcrete1]

Knocked it outa the Park Tommy! Nicely Done! 

[Tailgating is my game]

one of your many best Tommy

[ACW3]

I remember when you made it at the Augusta Gathering.  Really good!!

Art

[Old Dave]

Wow! Looks great Tommy.

[Old Hickory]

Sure looks good.

[TMB]

Awesome Tommy! You have a recipe to share?

The steak breading for this cook was  50/50 Almond flour and Parmesan cheese with a (1/2 cup each) 1 Tbs parsley and 0ne tsp salt .  I used an egg bath to coat the steak with first then I coated with the flour mixture. 

Cooked on 340 for 7 mins then flipped and 2 more mins on the other side to crisp up.

Normally I use Italian bread crumbs but they are way to high in carbs


 

[Roget]

Sure looks & sounds good to me Tommy.

[ACW3]

Awesome Tommy! You have a recipe to share?

The steak breading for this cook was  50/50 Almond flour and Parmesan cheese with a (1/2 cup each) 1 Tbs parsley and 0ne tsp salt .  I used an egg bath to coat the steak with first then I coated with the flour mixture. 

Cooked on 340 for 7 mins then flipped and 2 more mins on the other side to crisp up.

Normally I use Italian bread crumbs but they are way to high in carbs

I have some elk cubed steak that I will give a try in my air fryer tonight for dinner.

Art