Legs and boneless skinless thighs were marinated for 30 minutes in
Sweetwater Spice Pineapple Habanero Jerk Bath. No other
seasoning was used. The potatoes were seasoned with Roasted Pepper Olive Oil and garlic powder. I am using my Cook’s
Essential 5.3 Air Fryer tonight. Chicken was cooked for 22 minutes at 370 flipping at the 11 minute mark. Once done it was lightly
covered to keep warm. The potatoes were cooked at 400 for 12 minutes, shaking the basket, at the 6 minute mark. Very nice flavor
on the chicken with a light heat kick. Potatoes were crispy, tender and had some nice heat from the olive oil.
