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Author Topic: USDA Food Safety Informtion  (Read 13470 times)

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Offline mikecorn.1

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USDA Food Safety Informtion
« Reply #-1 on: May 22, 2012, 08:25:43 PM »
Here are some links from  the USDA site for food safety. Cooking temps and placement of thermometers along with other information.

Recommended Meat Temperatures

Thermometer Placement and Temperatures

Safe Minimum Cooking Temperatures

Common Food Safety Questions

USDA Meat and Poultry Hotline

Seasonal Food Safety
« Last Edit: May 23, 2012, 04:13:26 PM by mikecorn.1 »
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Offline muebe

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Re: USDA Food Safety Informtion
« on: May 22, 2012, 08:51:36 PM »
This should be pinned or a sticky ;)
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Offline teesquare

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Re: USDA Food Safety Informtion
« Reply #1 on: May 22, 2012, 09:34:15 PM »
Great Post Mike!!!!!

I will see if I can get each of those re-located into our food safety section!

Thanks!
T
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Offline africanmeat

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Re: USDA Food Safety Informtion
« Reply #2 on: May 23, 2012, 02:57:04 AM »
thanks for the info
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Offline smokeasaurus

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Re: USDA Food Safety Informtion
« Reply #3 on: May 23, 2012, 08:59:34 AM »
Great post Mike......getting sick is no fun and this is good info for new and advanced cookers....
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Offline sparky

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Re: USDA Food Safety Informtion
« Reply #4 on: May 23, 2012, 02:01:11 PM »
great post.  its nice to have this info for quick reference.  ty.   8)
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