The Steakager

[Merrick Bill]

I ordered one of these and it's supposed to arrive today.  I'm looking forward to giving it a try.

https://thesteakager.com/

Bill

[smokeasaurus]

Whew, not cheap...but then again I have never seen anything like this before for home use.

Please keep us posted on this one Bill..................

PS:  How is the San Fernando Valley doing these days??

[Savannahsmoker]

Wow if this Steakager works as stated what a great invention for home grillers.

Thanks

[tlg4942]

 Yes, interesting device.  If it works well it should pay for itself in the saved cost of aged beef. Or at least you would be getting better beef than you normally have the option of.
Do keep us posted.

[Savannahsmoker]

We buy a 5 pack of choice rib eye at a time from Sams Club, Vac Seal and in the freezer.
We could do the same in our outside fridge.
I will be waiting to see your review of this one.

[Merrick Bill]

Whew, not cheap...but then again I have never seen anything like this before for home use.

Please keep us posted on this one Bill..................

PS:  How is the San Fernando Valley doing these days??

They had a coupon code for $50 off around Halloween.  That's when I pulled the trigger.  All the videos I've watched seem to think it works well so I'm hoping it will be worth the money.

The Valley is good.  Still nice and hot.

Bill

[Merrick Bill]

We buy a 5 pack of choice rib eye at a time from Sams Club, Vac Seal and in the freezer.
We could do the same in our outside fridge.
I will be waiting to see your review of this one.

My understanding is that it works better with a roast than with individual steaks because of the hard outter skin that dry aging creates.  You dry age the roast, trim the outer skin, and then cut it up into steaks.

Bill

[Savannahsmoker]

We buy a 5 pack of choice rib eye at a time from Sams Club, Vac Seal and in the freezer.
We could do the same in our outside fridge.
I will be waiting to see your review of this one.

My understanding is that it works better with a roast than with individual steaks because of the hard outter skin that dry aging creates.  You dry age the roast, trim the outer skin, and then cut it up into steaks.

Bill

Well if that is the case we could revert back to the old day when we purchase a whole and cut into steaks.
In this case we could cut as needed.  That is if it holds a complete roast.

[Tailgating is my game]

Bill how does the wire go out of the fridge? & what will the moist air leaving the unit do to the other food in the fridge?

[Savannahsmoker]

Bill how does the wire go out of the fridge? & what will the moist air leaving the unit do to the other food in the fridge?

Good questions.  Now I know you asked Bill but I thought I would interject my thoughts if that is OK.

For me the wire would not be a problem through the gasket of our outside fridge becasue I already run a wire though when binning.

As far as the moist air well in my opinion and without seeing the Steakager I think the amount of moist air would be almost negotiable.
Now I hope I am right about that because if not that could be problem.

[Tailgating is my game]

Bill how does the wire go out of the fridge? & what will the moist air leaving the unit do to the other food in the fridge?

Good questions.  Now I know you asked Bill but I thought I would interject my thoughts if that is OK.

For me the wire would not be a problem through the gasket of our outside fridge becasue I already run a wire though when binning.

As far as the moist air well in my opinion and without seeing the Steakager I think the amount of moist air would be almost negotiable.
Now I hope I am right about that because if not that could be problem.

Art I guess as the saying goes time will tell   I think this is something that you would need an outside fridge as this would take up too much room inside. I will also guess the wire will be ok as it does not seem to be thick & hopefully people would not trip on it or snag it.

It would be fun to have but for me the price will keep me away for now.

Bill will be having fun with this toy I am sure

[Savannahsmoker]

It would be fun to have but for me the price will keep me away for now.

That is exactly where I am at IE to pricey for me.
What happen to entering the market at a low price to entice buyers and raise the price later.

[CDN Smoker]

Need to follow this one

[muebe]

Ok I really like it. I would love to get a small fridge and one of these.

I have made my own dry-aged steaks before using the dry age bags and loved the results.

[Savannahsmoker]

Ok I really like it. I would love to get a small fridge and one of these.

I have made my own dry-aged steaks before using the dry age bags and loved the results.

I do have room in (Miser's Fridge") as Sweetie calls it but I think, as Tailgating does, the price is on the high end.
I will wait.