Author Topic: Thinking of making the jump to Sous Vide  (Read 3340 times)

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Offline hikerman

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Re: Thinking of making the jump to Sous Vide
« Reply #14 on: December 23, 2016, 11:38:41 AM »
Art when you get your new SV device, and after your first meal, I'm quite certain that your initial thoughts will be similar to what my thoughts were. Namely....why didn't I do this sooner!
Congratulations my friend!

Offline Savannahsmoker

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Re: Thinking of making the jump to Sous Vide
« Reply #15 on: December 23, 2016, 12:31:41 PM »
Art when you get your new SV device, and after your first meal, I'm quite certain that your initial thoughts will be similar to what my thoughts were. Namely....why didn't I do this sooner!
Congratulations my friend!
EXACTLY
Tonight will be our forth sous vide meal, Rib Eye, and so far so good. 
Art

Blaz'n Grill Works Grid Iron (Copper)
Royall RG 2000 (gone to live with nephew)
Weber Genesis E-330 (Copper)
The Big Easy
Weber Smokey Joe Gold for fun and vacation,

Offline hikerman

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Re: Thinking of making the jump to Sous Vide
« Reply #16 on: December 23, 2016, 01:00:28 PM »
Art, Joule is a new sponsor of the Serious Eats site. Lots of great ideas on techniques and recipes there.

www.seriouseats.com

Offline Savannahsmoker

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Re: Thinking of making the jump to Sous Vide
« Reply #17 on: December 23, 2016, 01:07:54 PM »
Art, Joule is a new sponsor of the Serious Eats site. Lots of great ideas on techniques and recipes there.

www.seriouseats.com

Been there and got the T-Shirt. :)
Art

Blaz'n Grill Works Grid Iron (Copper)
Royall RG 2000 (gone to live with nephew)
Weber Genesis E-330 (Copper)
The Big Easy
Weber Smokey Joe Gold for fun and vacation,

Offline Savannahsmoker

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Re: Thinking of making the jump to Sous Vide
« Reply #18 on: December 23, 2016, 01:23:27 PM »
As I said, the small comparable size, no extra pieces and higher power of the Joule is the reason Sweetie wanted it instead of the other many fine sous vide products.
Picture of size comparison. 


PS. Also got it for $149 delivered.
« Last Edit: December 23, 2016, 01:35:44 PM by Savannahsmoker »
Art

Blaz'n Grill Works Grid Iron (Copper)
Royall RG 2000 (gone to live with nephew)
Weber Genesis E-330 (Copper)
The Big Easy
Weber Smokey Joe Gold for fun and vacation,

Offline ClimberDave

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Re: Thinking of making the jump to Sous Vide
« Reply #19 on: December 23, 2016, 01:25:49 PM »
Thanks everyone for he help with ideas and recommendations.

I purchased the ChefSteps Joule mainly because of it's small fit in a silver ware drawer size, 1100 watts of power and ability to heat 10 gallons which I guess could be an over kill.  I would like to have the temp and adjustment on the Joule but than it would be much larger and in our case smaller was more important.
The Joule phone app is a step by step cooking procedures and surprisingly Sweetie likes the concept :o.

Again thanks all

Congrats on the purchase!!

Love to hear about some of your cooks.

I have a 6 lb prime rib  I hope to cook with my Joule   but  its been way hectic,  might not have the 6+ hrs to cook it sous vide.
Kamado Joe III Big Joe
Weber 22" One-Touch kettle
Weber Smokey Joe Simpsons Edition
PBC
Slow and Sear
Generic gasser
Roccbox Pizza Oven
Anova One
Joule
Anova Nano

Offline Savannahsmoker

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Re: Thinking of making the jump to Sous Vide
« Reply #20 on: December 23, 2016, 01:37:25 PM »

I have a 6 lb prime rib  I hope to cook with my Joule   but  its been way hectic,  might not have the 6+ hrs to cook it sous vide.
Now I would like to see that prime rib sous vide cook.  ;D
Art

Blaz'n Grill Works Grid Iron (Copper)
Royall RG 2000 (gone to live with nephew)
Weber Genesis E-330 (Copper)
The Big Easy
Weber Smokey Joe Gold for fun and vacation,

Offline ClimberDave

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Re: Thinking of making the jump to Sous Vide
« Reply #21 on: December 23, 2016, 02:28:24 PM »

I have a 6 lb prime rib  I hope to cook with my Joule   but  its been way hectic,  might not have the 6+ hrs to cook it sous vide.
Now I would like to see that prime rib sous vide cook.  ;D


If I pull it off  I will definitely post  some pics!!
Kamado Joe III Big Joe
Weber 22" One-Touch kettle
Weber Smokey Joe Simpsons Edition
PBC
Slow and Sear
Generic gasser
Roccbox Pizza Oven
Anova One
Joule
Anova Nano

Offline Savannahsmoker

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Re: Thinking of making the jump to Sous Vide
« Reply #22 on: December 23, 2016, 03:12:06 PM »

I have a 6 lb prime rib  I hope to cook with my Joule   but  its been way hectic,  might not have the 6+ hrs to cook it sous vide.
Now I would like to see that prime rib sous vide cook.  ;D


If I pull it off  I will definitely post  some pics!!
Would you sear it before or after sous vide????
Art

Blaz'n Grill Works Grid Iron (Copper)
Royall RG 2000 (gone to live with nephew)
Weber Genesis E-330 (Copper)
The Big Easy
Weber Smokey Joe Gold for fun and vacation,