Author Topic: Beechwood Smoked Unstuffed Loin Chops  (Read 1945 times)

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Offline bamabob

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Beechwood Smoked Unstuffed Loin Chops
« Reply #-1 on: July 01, 2017, 06:43:24 PM »
Had planned on cooking these stuffed but thought the smoke may be too much for the stuffing.  Good Call.  First time trying the Beechwood chunks on pork, works very well.  I like the mild sweetness of the Beechwood.  These were fantastic, marinated overnight in sweet chili sauce & pineapple juice.  Served with corn on the cob, and the stuffing on the side.





Marinated in the Foodsaver vacuum marinator, that thing is great.

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Offline sparky

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Re: Beechwood Smoked Unstuffed Loin Chops
« on: July 01, 2017, 11:50:18 PM »
I like it.  Great plate of food.
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Offline RG

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Re: Beechwood Smoked Unstuffed Loin Chops
« Reply #1 on: July 02, 2017, 08:26:44 AM »
That looks delicious Bob! I need to get me one of those vacuum marinators but every time I go to buy one, I read bad reviews on them about them not lasting long and breaking. I may just have to roll the dice.
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Offline Savannahsmoker

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Re: Beechwood Smoked Unstuffed Loin Chops
« Reply #2 on: July 02, 2017, 02:43:15 PM »
hhhhhiiiiiinmmmm good. :'( :thumbup:
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Offline Big Dawg

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Re: Beechwood Smoked Unstuffed Loin Chops
« Reply #3 on: July 02, 2017, 03:55:46 PM »
I am certainly not a Rocket Surgeon, but I did find this.  So, I don't know if the vacuum thingie atually works, but, regardless, Dayum, those are some good looking chops ! ! !





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Offline bamabob

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Re: Beechwood Smoked Unstuffed Loin Chops
« Reply #4 on: July 02, 2017, 07:19:13 PM »
What I like most about the marinator is that when the meat spends a length of time in the fridge, the vacuum seals in the odors.  I also use if for leftovers, does help keep them fresh and again keeps the fridge smelling fresh. 
as far as marinating, can't really say it makes a lot of difference, but I have noticed when doing small cuts of meat I notice air bubbles coming out of the meat as it pulls a vacuum. 
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Offline N. Ontario Smoker

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Re: Beechwood Smoked Unstuffed Loin Chops
« Reply #5 on: July 02, 2017, 10:45:47 PM »
Whether it works or not, who knows. The main thing is it looked great on the plate and that is what counts.
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Offline teesquare

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Re: Beechwood Smoked Unstuffed Loin Chops
« Reply #6 on: July 02, 2017, 11:27:41 PM »
I am certainly not a Rocket Surgeon, but I did find this.  So, I don't know if the vacuum thingie atually works, but, regardless, Dayum, those are some good looking chops ! ! !





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Just a thought BD...
The rotating vac marinaders I use are said to be more effective than static vac marinading because moving the meat around causes it to "flex" - seemingly forcing a faster intake of marinade/brine. Who be knowin'? 8)
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Offline smokeasaurus

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Re: Beechwood Smoked Unstuffed Loin Chops
« Reply #7 on: July 03, 2017, 12:01:50 AM »
Great looking chops.
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Offline Roget

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Re: Beechwood Smoked Unstuffed Loin Chops
« Reply #8 on: July 03, 2017, 07:59:52 AM »
I use mine a lot. (especially for chicken) I think it makes it better, & perception is reality.  :D :D :D
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Offline Pappymn

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Beechwood Smoked Unstuffed Loin Chops
« Reply #9 on: July 04, 2017, 07:17:33 PM »
I'll take a plate. Looks excellent


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