Author Topic: New member  (Read 2771 times)

0 Members and 1 Guest are viewing this topic.

Offline tn_5568

  • Jr. Member
  • **
  • Posts: 53
New member
« Reply #-1 on: November 07, 2014, 01:51:24 PM »
New to the forum and just got my Pbc. My only other smoking experience is on a pellet grill. Day after Pbc arrived did a whole chicken and 1 slab of ribs. Chicken was probably the best I have ever had. Ribs weren't bad but I think I can do better. Maybe close bottom vent a little more?  So far really happy with it.

Offline N. Ontario Smoker

  • Hero Member
  • *****
  • Posts: 1488
Re: New member
« on: November 07, 2014, 02:21:56 PM »
Welcome from N. Ontario Canada
"Vegetarian" is an old Indian word for bad hunter.

                                Fred

Offline Las Vegan Cajun

  • Hero Member
  • *****
  • Posts: 6246
  • Ralph in LA$ VEGA$
Re: New member
« Reply #1 on: November 07, 2014, 02:47:58 PM »
Greetings from Las Vegas. ;)


My experience with my PBC has been the same, chicken in the PBC was one of the best I've ever done.  Ribs turned out okay, cooked a little faster than what I was expecting, haven't tried ribs again in the PBC because I've been using my reliable pellet grill for them.  I need to give ribs in the PBC another shot and I'm thinking that closing the vent a little more may help.
Laissez Les Bon Temps Rouler
----------------------
Magma Marine Kettle, Camp Chef Single Burner, Dutch Oven Table & Denali 3X, Lodge Habachi, BEESR, WSJ w/GrillGrates, WSM 18.5, Masterbuilt Pro Smoker, Anova Sous Vide (X2), Traeger Jr, 12" A-MAZE-N Tube, PBC, LEM Dehydrator, Dorkfood (DSV)

Offline muebe

  • Hero Member
  • *****
  • Posts: 14918
  • Santa Clarita,Ca
Re: New member
« Reply #2 on: November 07, 2014, 02:48:20 PM »
The PBC is one fantastic cooker! I love mine!

Welcome from Southern California.
Member #22
2 TBEs(1 natural gas & 1 LP gas)
OBS(Auberins dual probe PID, 900w finned element & convection fan mods)
2011 Memphis Select Pellet Smoker
Traeger PTG with PID
PBC
BBQ Grillware vertical smoker(oven thermostat installed & converted to natural gas)
Uuni 2 Wood Fired Pizza Oven

Offline CDN Smoker

  • Hero Member
  • *****
  • Posts: 5297
  • Manitoba, Canada
Re: New member
« Reply #3 on: November 07, 2014, 02:49:18 PM »
Welcome from Manitoba, Canada ;D
"GO JETS GO"

MAK 2 Star #1351
Traeger Model BBQ 124, # 1106

Nothing has really happened until it has been recorded. – Virginia Woolf (Usually misquoted as “no pictures, didn’t happen”)

Any mistakes in my writing is by Apple and I am tired of fighting with him as to who is correct.

Offline ACW3

  • Hero Member
  • *****
  • Posts: 8397
  • Morganton, NC
Re: New member
« Reply #4 on: November 07, 2014, 02:54:25 PM »
Welcome from a NC PBC owner.  Love to do chicken on my PBC.

Art
MAK 2 STAR (#171) Since RETIRED!
MAK 2 STAR (#4408)
Weber Kettle W/ Rotisserie
Uuni 2 Pizza Oven
Member #11

Offline TentHunteR

  • Global Moderator
  • Hero Member
  • *****
  • Posts: 6687
  • N.E. Ohio
Re: New member
« Reply #5 on: November 07, 2014, 03:23:36 PM »
Welcome to the forum, from NE Ohio!
<><
2017 MAK 1 Star General with FlameZone
Former Owner: MAK 1 Star General - 2014 & 2011 Models
Weber Performer with Stoven Pellet Grill Adapter
Modified Horizontal Offset Smoker
1986 Weber One-Touch Silver (a few dings, but still works)
Member #68

Offline Smokerjunky

  • Hero Member
  • *****
  • Posts: 1756
Re: New member
« Reply #6 on: November 07, 2014, 04:13:33 PM »
Welcome from Washington State
Grand Slam Pro
Weber Summit

Offline HighOnSmoke

  • Global Moderator
  • Hero Member
  • *****
  • Posts: 9885
  • Palm Bay, Florida
Re: New member
« Reply #7 on: November 07, 2014, 05:31:28 PM »
Welcome from SE Georgia!
Mike

Auto Akorn Kamado
Recteq Stampede
Recteq Bullseye 380X
Weber Master Touch
PK Original Grill
Weber Jumbo Joe
Weber Smokey Joe
Green Mountain Grill Pizza Insert
Blackstone 36" and 22" griddles

Offline sliding_billy

  • Hero Member
  • *****
  • Posts: 10565
  • North Texas
Re: New member
« Reply #8 on: November 07, 2014, 05:51:22 PM »
Greetings from North Texas.
Custom Offset/GMG Davy Crockett/Vision Kamado/Blackstone 36"/Weber 22" "redhead"/ WSM 14.5" X2/Jumbo Joe/Pit Boss Copperhead/KCBS

Offline smokeasaurus

  • Global Moderator
  • Hero Member
  • *****
  • Posts: 16852
Re: New member
« Reply #9 on: November 07, 2014, 08:07:30 PM »
Welcome from So Cal. Your bottom vent is to be adjusted to the elevation where you are doing your cooking. Please contact Noah or Amber before making adjustments to that vent. Just my 2 cents............
Got Smoke?

Keveri H1 Charcoal oven

Joined 12-5-11   Member# 32

Offline tn_5568

  • Jr. Member
  • **
  • Posts: 53
Re: New member
« Reply #10 on: November 07, 2014, 09:03:25 PM »
I am in kansas so it is supposed to be quarter way open. I think I had it slightly over a quarter open

Offline IR2dum

  • Hero Member
  • *****
  • Posts: 2837
  • Houston, TX
Re: New member
« Reply #11 on: November 08, 2014, 07:37:34 AM »
Welcome from Houston.

Offline PongGod

  • Full Member
  • ***
  • Posts: 119
Re: New member
« Reply #12 on: November 08, 2014, 07:41:48 PM »
Welcome from Houston.

Another welcome from Houston!
Pit Barrel Cooker
Weber Smokey Joe

Offline catinatree

  • Sr. Member
  • ****
  • Posts: 270
  • Boulder, Colorado
Re: New member
« Reply #13 on: November 08, 2014, 08:54:51 PM »
Welcome from Boulder, Colorado !!!
GMG Daniel Boone
Southwest Discada 24" Rio Grande
Discada tri-pod burner
PolyScience Sous Vide