Surprise Packages and the recipe...Hey Old Smoke loves ya.....

[HighOnSmoke]

Absolutely delicious looking Smoke! Will definitely be giving this one a shot!

[teesquare]

You might even increase the surprise by using habaneros instead of the bell pepper in one or two of these packages...

Looks good. Thanks for sharing.

I think the Wing Commander has a big mischievous streak

Looks really tasty Smoke!

[Pam Gould]

You might even increase the surprise by using habaneros instead of the bell pepper in one or two of these packages...

Looks good. Thanks for sharing.

YES..the one that gets the hot ones..and you will know..get to do dishes.  Pam  .☆´¯`•.¸¸. ི♥ྀ

[pz]

 

[Sam3]

Love this idea. Thanks smoke, those look excellent.

[Wing Commander]

You might even increase the surprise by using habaneros instead of the bell pepper in one or two of these packages...

I think the Wing Commander has a big mischievous streak

We traditionally eat doughnuts filled with a bit jam, fruit preserves etc. here in Germany while carneval. At carneval events it is very popular to fill some few of these doughnuts not with jam but with mustard and distribute them with lots of the usual ones to people attending these events.

So please notice, I do not have a big mischievous streak. I'm just progressive-traditional...

Smoke, sorry for off topic.

[smokeasaurus]

just fantastic.  when you did the retro smoke did you wear your bell bottoms and tye-dye shirt?  I like it.   

got my Earth shoes out...remember those 

[CDN Smoker]

That looks easy to try.

Trust Pappy to bring the Chicks

[TentHunteR]

These look good. I'll give them a go.

I may actually try Wing Commander's extra surprise idea! 

[Jaxon]

Hey Smoke, I was looking for a recipe to use on my Weber & decided on this one.  Even at MY elementary level it turned out very good. Deb went on and on about it the whole meal.
We will definitely keep this one on our list to serve our friends.
Prep very easy as was the cooking.

Everybody else...you really SHOULD try this.

[smokeasaurus]

Super glad ya liked it Did it taste like 1972? That is the date of the Weber book I got it from.

[MossyMO]

Talk about pulling an oldie out of the archives... and looks and sounds super delicious!

[Jaxon]

Talk about pulling an oldie out of the archives... and looks and sounds super delicious!

As they say at gieco...it's so easy, a backyard jack can do it.  We cooked 4 of 'em on Friday...we're have the other 2 for lunch today.
Hard to believe they knew about wrapping with bacon way back then...I was twenty-something in '72 and already married...but I didn't know ANYTHING about grillin'.