Author Topic: Mexican pizza  (Read 631 times)

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Offline TMB

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Mexican pizza
« Reply #-1 on: March 18, 2017, 10:16:39 PM »
The cheese bread mixture  I have been using really works well, so having time tonight I thought I would try some changes to the recipe.   This time I used Cheddar cheese instead of mozzarella and made a smaller batch

I used.....      1 cup cheddar cheese
                      3/4 cup almond flour
                      1/4 cup parmesan                         
                      pinch of salt

Since cheddar cheese has more oil content than the other cheeses I have used I had to cut back on the cheese and use the same amount of flour to make it work out

Dough was good, turned out sorta like a pie crust nice and flaky 

 

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Offline teesquare

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Re: Mexican pizza
« on: March 18, 2017, 10:18:49 PM »
It look very good Tommy. And I see cheese and bacon....Did you hide some jalapeños in it to make it Mexican?
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Offline tomcrete1

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Re: Mexican pizza
« Reply #1 on: March 18, 2017, 10:22:31 PM »
Lookin good! :thumbup:
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Offline HighOnSmoke

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Re: Mexican pizza
« Reply #2 on: March 19, 2017, 08:24:07 AM »
Very nice Tommy!
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Offline Pam Gould

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Re: Mexican pizza
« Reply #3 on: March 19, 2017, 10:34:04 AM »
Tell us about the crust..does it brown, would cast iron help crisp is more?   .☆´¯`•.¸¸. ི♥ྀ.
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Offline TMB

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Re: Mexican pizza
« Reply #4 on: March 19, 2017, 10:44:12 AM »
Tell us about the crust..does it brown, would cast iron help crisp is more?   .☆´¯`•.¸¸. ི♥ྀ.
cast iron might help don't know

The original recipe calls for you to brush the dough with egg before baking to help get it brown but I used cheddar cheese which has more oil so I was thinking it wouldn't need the egg

I'm finding so many useful ways to use this type dough and still stay low carb. 

I have so many ideas to try  ;)
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Offline Tailgating is my game

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Re: Mexican pizza
« Reply #5 on: March 19, 2017, 12:05:13 PM »
Crust?....All I saw was bacon lots of great Bacon ;) ;) ;) ;) ;) ;D ;D
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Offline TMB

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Re: Mexican pizza
« Reply #6 on: March 19, 2017, 12:17:56 PM »
Crust?....All I saw was bacon lots of great Bacon ;) ;) ;) ;) ;) ;D ;D
:D. There was bacon!!  Didn't have any other meat ready so I tossed on leftover bacon :thumbup:
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Offline muebe

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Re: Mexican pizza
« Reply #7 on: March 20, 2017, 10:44:30 PM »
I love cheesy bacon!
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Offline Pam Gould

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Re: Mexican pizza
« Reply #8 on: March 21, 2017, 01:52:52 AM »
What is leftover bacon??  I saw a show on Diners, drive-ins  & Dives..they guy made a crustless pizza on the flat top..big handfuls of cheddar cheese, he let it cook till almost melted..then added pizza toppings, it looked fabulous. Gonna try it..that  would work with my cast iron pizza pan or thegriddle in the center of my stove., even on a pizza stone in the middle of my Weber.. .☆´¯`•.¸¸. ི♥ྀ.
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