Author Topic: Easter Ham & Lamb on the MAK  (Read 1067 times)

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Offline TentHunteR

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Easter Ham & Lamb on the MAK
« Reply #-1 on: April 18, 2017, 07:26:53 PM »
This year I decided to make a homemade ham as well as roast a leg of lamb roast on the new MAK 1 Star for a family Easter get together over at my Mom's house.

Dinner was scheduled for 4:30 P.M., so the ham needed to come out of the brine and go on early so it had plenty of time to smoke.
There's nothing like a face full of smoke at 3:30 in the A.M.!  :D


Here it is after a 10+ hour ride in the MAK 1 star set to smoke mode.



Next, I tied a 6+ lb Leg of Lamb roast and seasoned with some brown mustard, salt, pepper, garlic & rosemary. Then it went on the MAK at 275° to roast until it reached an I.T. of 125° in the thickest end.


Time to eat!
Here's some of the Ham sliced.


And the Lamb.



Thanks for looking!
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Offline Pappymn

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Easter Ham & Lamb on the MAK
« on: April 18, 2017, 07:30:43 PM »
I'd say the meat is perfect!
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Offline HighOnSmoke

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Re: Easter Ham & Lamb on the MAK
« Reply #1 on: April 18, 2017, 07:52:58 PM »
Fantabulous Cliff!
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Offline KJRsmoker

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Re: Easter Ham & Lamb on the MAK
« Reply #2 on: April 18, 2017, 08:02:30 PM »
That looks amazing!  I love lamb but the wife doesn't, so guess who doesn't get to eat lamb anymore?  Next time I cook a leg of lamb, I'm following your recipe.
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Offline rwalters

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Easter Ham & Lamb on the MAK
« Reply #3 on: April 18, 2017, 11:36:59 PM »
Man, that looks fantastic!!!!
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Offline Pam Gould

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Re: Easter Ham & Lamb on the MAK
« Reply #4 on: April 19, 2017, 05:25:10 AM »
Cliff..the hams in the microwave..just sayin   .☆´¯`•.¸¸. ི♥ྀ.
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Offline TMB

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Re: Easter Ham & Lamb on the MAK
« Reply #5 on: April 19, 2017, 10:21:13 AM »
Beautiful cook! :thumbup: :thumbup:
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Offline TentHunteR

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Re: Easter Ham & Lamb on the MAK
« Reply #6 on: April 19, 2017, 11:08:08 AM »
Cliff..the hams in the microwave..just sayin   .☆´¯`•.¸¸. ི♥ྀ.

 :P  P-l-l-l-l-l-l....   :D
<><
2017 MAK 1 Star General with FlameZone
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Modified Horizontal Offset Smoker
1986 Weber One-Touch Silver (a few dings, but still works)
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Offline smoker pete

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Re: Easter Ham & Lamb on the MAK
« Reply #7 on: April 19, 2017, 11:16:14 AM »
Nice spread Cliff!! Everything looks scrumptious  :P  :thumbup:
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Offline sparky

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Re: Easter Ham & Lamb on the MAK
« Reply #8 on: April 19, 2017, 03:31:36 PM »
Nicely done partner.
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Offline SmokinKat

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Re: Easter Ham & Lamb on the MAK
« Reply #9 on: May 06, 2017, 07:11:21 PM »
Hot dang that looks good!   Great spread!
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