We had pot roast tonight in the "instant pot"... Whatever brand... With potatoes, carrots, and onions. Yeah, kinda boring, but I'm just a backyard jack.
My GF just did the same thing last week with her new Presto (she calls it her "InstaPot"). It came out pretty good. Certainly as good as what would come out of a slow cooker.
She also cooked some ribs for her mom, she lives in a small town about an hour away and my GF visits her pretty much every weekend. But she said I probably wouldn't like them because they weren't done on the grill.
For me, if I can cook it on a grill, that's where I want to cook it. But, I also know that there are a myriad of other ways to "skin a cat." For my her, well, it's gotten her back into cooking. She did some chicken & dumplings (w/a side of pinto beans) Wednesday and is doing a little Country Style Steak tonight.
My biggest problem is remembering not to offer her advice on how to cook, even when she asks ! ! !
BD