Go ahead and emasculate me.....I got my big boy pants on
6 eggs
1/2 red onion, diced
8 ounces mushrooms, sliced
3/4 cup grated Gruyère cheese
1 cup heavy cream
1/4 tsp cayenne
1/4 tsp grated nutmeg
Salt to taste
ground black pepper
1/2 pound bacon (finely chopped)
1/2 pound of sausage links, chopped
chives, chopped
Cook the onions, bacon, mushrooms, and sausage in some butter until the bacon is how you like it cooked. Set aside to cool
Whisk together remaining ingredients, and add the cooled meat and veg mixture to the egg mixture.
Pour into a tart pan with a store bought crust, or make your own. I made my own using this recipe.
http://www.yummly.com/recipe/Cook_s-Illustrated-Foolproof-Pie-Crust-1035354?columns=5&position=1%2F40Bake at 350 degrees for 30 minutes or until set.
Pic to follow.
