Author Topic: Big Red BBQ Rib glaze  (Read 31901 times)

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Offline N. Ontario Smoker

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Re: Big Red BBQ Rib glaze
« Reply #29 on: June 13, 2016, 09:20:19 AM »
Stir in about 3/4 cup of sugar until dissolved and then reduce.
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Offline DAVE MAC

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Re: Big Red BBQ Rib glaze
« Reply #30 on: June 14, 2016, 10:50:07 AM »
Big Red Soda is available in Florida at most Winn Dixie's and most Publix and Wally World. I made the glaze and it was the only one my wife wanted more off. It is a winner.

Offline tailfeathers

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Re: Big Red BBQ Rib glaze
« Reply #31 on: June 27, 2016, 09:01:25 PM »
Found a 2 liter bottle of big red (all of 99 cents!) so I made a double batch of this glaze. Had some ribs glazed with it over the weekend  and all I can say is WOW! (FYI it took nearly 5 hrs to reduce 5 cups of soda down to syrup).
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Offline teesquare

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Re: Big Red BBQ Rib glaze
« Reply #32 on: June 27, 2016, 09:47:35 PM »
You have my hopes up...I will be hunting for Big Red around here. As well all know....everyone er...everything seems to go thru NC to get to FL or visa versa..... ;D
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Offline Big Dawg

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Re: Big Red BBQ Rib glaze
« Reply #33 on: June 28, 2016, 12:54:42 PM »
My daughter from St. Augustine is coming up to the beach in two weeks.  I texting her right now to bring up a couple 2 liters.  (She'll also be bringing a case of scotch, it's about 1/3 cheaper dwn there.)

Tee, if you want some, let me know.





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Offline Smokin Don

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Re: Big Red BBQ Rib glaze
« Reply #34 on: July 12, 2016, 08:36:49 PM »
My Mother used to give us caster oil in red pop so there was no way I would try these! Then when I went through Sandman's carry out he had some Big Red Ribs for me to try. That boy is too busy to post much so thought I would for him. I think he probably used this recipe. I was skeptical, then after a bite I thought not bad. They had a great red color and nice crispy glaze and tasted pretty good. Not sure what smoker he used. Thanks Brad for a taste I would never have tried myself! Not the best photo.


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Offline teesquare

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Re: Big Red BBQ Rib glaze
« Reply #35 on: July 12, 2016, 08:51:11 PM »
My daughter from St. Augustine is coming up to the beach in two weeks.  I texting her right now to bring up a couple 2 liters.  (She'll also be bringing a case of scotch, it's about 1/3 cheaper dwn there.)

Tee, if you want some, let me know.





BD

Just saw this post BD....Wish I could get some Big Red. But will be so danged busy traveling  - I don't know when I could come get it....Thanks a bunch for the offer tho - Most kind of you.
T
BBQ is neither verb or noun. It is an experience.
Fine Swine and Bovine BBQ Team - Home of squeal and veal!
Beer, Butter and Bacon make everything better.
PBC
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MAK 2 Star General #4401