Author Topic: Ribeyes on MAK turned into a burrito  (Read 1753 times)

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Offline KJRsmoker

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Ribeyes on MAK turned into a burrito
« Reply #-1 on: July 16, 2016, 02:19:44 PM »
Bought some thick ribeyes today at Costco.  Seasoned them up and put them on my MAK.


Put them on at 250 and flipped once they reached IT of 95.



While the steaks were cooking, I grilled up some onions on my gas grill.


When the steaks reached IT of 110, moved them to gas grill to sear on hot Grill Grates.  Seared on each side about 2 minutes.


Brought inside and let rest 5 minutes before cutting open and assembling burrito. 


2016 MAK 2 Star 2817 ~ Remote Boss
Blackstone Griddle 28"
Gas Grill

Offline ACW3

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Re: Ribeyes on MAK turned into a burrito
« on: July 16, 2016, 02:20:55 PM »
Those look SOOO good!!

Art
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Offline stalag

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Re: Ribeyes on MAK turned into a burrito
« Reply #1 on: July 16, 2016, 02:31:26 PM »
I am tempted to commence raid on those ribeyes.  Those look too good to pass up!
I know nothing, I see nothing, I hear nothing.

Offline tomcrete1

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Re: Ribeyes on MAK turned into a burrito
« Reply #2 on: July 16, 2016, 02:34:20 PM »
Very nicely done!  :)
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Offline rwalters

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Ribeyes on MAK turned into a burrito
« Reply #3 on: July 16, 2016, 03:16:20 PM »
Oh heck yeah buddy!!!!!
MAK 2 Star #3236, Weber 26.75" kettle, 36" Blackstone griddle, 17" Blackstone griddle.

I am not a vegetarian, but I eat animals that are... :-)

Offline muebe

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Re: Ribeyes on MAK turned into a burrito
« Reply #4 on: July 16, 2016, 03:27:04 PM »
Dang that looks good!
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Offline Smokin Don

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Re: Ribeyes on MAK turned into a burrito
« Reply #5 on: July 16, 2016, 03:30:54 PM »
The ribeyes look perfect for me!!! Hope mine turn out as good tonight! Don
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Offline smokeasaurus

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Re: Ribeyes on MAK turned into a burrito
« Reply #6 on: July 16, 2016, 06:06:52 PM »
You cant go wrong with those beauties...on a plate or wrapped in a tilla  8)
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Offline Tailgating is my game

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Re: Ribeyes on MAK turned into a burrito
« Reply #7 on: July 16, 2016, 06:47:40 PM »
Wow May I have two :D :D
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