Author Topic: BBQ Beef  (Read 2181 times)

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Offline bbqchef

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BBQ Beef
« Reply #-1 on: August 21, 2013, 09:02:52 AM »

Getting tired of pulled pork (go figure <lol>) so I did some barbecued beef...




Served on crusty rolls with Red Bliss potato salad and garden fresh tomato, cucumber, basil and mozz

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Offline teesquare

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Re: BBQ Beef
« on: August 21, 2013, 09:06:36 AM »
That looks great Mike! I love a pulled beef sanwish. ANd the leftovers arre fun to experiment with too. REAL sloppy Joes...A great BBQ pizza...BBQ casserole...and on...and on... ;D
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Offline bbqchef

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Re: BBQ Beef
« Reply #1 on: August 21, 2013, 09:12:56 AM »
I have some beef leftover so I'm thinking of making BBQ beef eggs rolls

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Offline Smokin Don

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Re: BBQ Beef
« Reply #2 on: August 21, 2013, 09:31:14 AM »
That's a plate full of goodness Mike!!! Looks good!! Don
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Offline TMB

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Re: BBQ Beef
« Reply #3 on: August 21, 2013, 09:38:10 AM »
I have turned a few chucks into BBQ smoke added pulled beef  ;)

Like Tee said makes great leftovers
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Offline Pappymn

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BBQ Beef
« Reply #4 on: August 21, 2013, 10:35:41 AM »
Nice. Looks awesome
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Offline sliding_billy

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Re: BBQ Beef
« Reply #5 on: August 21, 2013, 10:39:19 AM »
I'll take beef over pork all day!
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Offline drholly

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Re: BBQ Beef
« Reply #6 on: August 21, 2013, 10:41:02 AM »
That looks excellent!
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Offline CDN Smoker

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Re: BBQ Beef
« Reply #7 on: August 21, 2013, 10:58:12 AM »
Awesome looking plate.

Would like to know more about the potato salad?
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Offline Hub

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Re: BBQ Beef
« Reply #8 on: August 21, 2013, 11:04:20 AM »
Its what's for dinner  ;D

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Offline bbqchef

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Re: BBQ Beef
« Reply #9 on: August 21, 2013, 02:34:18 PM »
Nothing fancy with the pot salad... red bliss, celery, shallots, red onion, green onion, carrot, hard-boiled eggs with mayo and sour cream along with some diced dill pickles and pickle juice, salt and pepper. Added some caraway seed.

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Offline veryolddog

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Re: BBQ Beef
« Reply #10 on: August 21, 2013, 03:16:32 PM »
Question: is Chuck the primary meat that is used for pulled beef?

Question: what other cuts of meat can be used for pulled beef?

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Offline bbqchef

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Re: BBQ Beef
« Reply #11 on: August 21, 2013, 05:47:01 PM »
I usually use a chuck roast but you could use what ever you want. Brisket works well also.
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Offline Keymaster

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Re: BBQ Beef
« Reply #12 on: August 21, 2013, 08:24:59 PM »
Looks Excellent, Thanks for Sharing!!

Offline Eatin Smoke

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Re: BBQ Beef
« Reply #13 on: August 21, 2013, 09:00:58 PM »
That looks outstanding!  I've never tried making pulled beef before but definitely on my to-do list.