Let's Talk BBQ

Other Cooking Equipment => Other cooking Eqipment => AIR FRYERS => Topic started by: Old Hickory on February 14, 2018, 07:36:21 PM

Title: Beer Battered Fish Filets
Post by: Old Hickory on February 14, 2018, 07:36:21 PM
Needed to do a lunch today, and my time was short.  Had some leftover creamed cauliflower and decided on some VandeKamp frozen beer battered fish filet. (COSTCO )Gruyere cheese topping for the cauliflower, and my own tarter sauce  for the fish.  15 min on air fry @425.  Warmed the cauliflower in the microwave, then melted the cheese using the broil function, 60 secs.

(https://s26.postimg.org/vg90k1ahl/IMG_1702.jpg)

Batter was med crisp, and the fish was done and tender, very tasty, no oil needed. 

 
Title: Re: Beer Battered Fish Filets
Post by: tomcrete1 on February 14, 2018, 08:24:41 PM
Very nice!
Title: Re: Beer Battered Fish Filets
Post by: TMB on February 14, 2018, 08:47:48 PM
How do you keep the coating on ??
Title: Re: Beer Battered Fish Filets
Post by: Tailgating is my game on February 14, 2018, 09:03:45 PM
That looks great
Title: Re: Beer Battered Fish Filets
Post by: HighOnSmoke on February 14, 2018, 09:24:15 PM
Looks real tasty!
Title: Re: Beer Battered Fish Filets
Post by: Old Hickory on February 15, 2018, 11:44:49 AM
How do you keep the coating on ??

Tommy, the fish comes in the box with the batter applied, my guess is it was flash fried for a short time.  It is not as good as from scratch, but it is pretty darn tasty for in a box .
Title: Re: Beer Battered Fish Filets
Post by: sparky on February 15, 2018, 06:23:32 PM
Yummy....
Title: Re: Beer Battered Fish Filets
Post by: Roget on February 15, 2018, 06:39:04 PM
That does look good.
I have found that fish filets do very well in the air fryer.