Author Topic: weekend with the GMG JB  (Read 1095 times)

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Offline bspitt

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weekend with the GMG JB
« Reply #-1 on: June 12, 2017, 09:11:45 AM »
Had some friends over Saturday to enjoy the pool.

Appetizers:

Wings (over charcoal)
3 flavors of brats & hot dawgs from the smoker


Meal from the smoker:
Beef Short Ribs
Baby Backs
Untrimmed St. Louis
Veggie Garnish



On Sunday we celebrated with a family friend graduating from high school. Here is my lovely bride being a little reluctant to try the skin from the hog...She loved it!

Offline teesquare

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Re: weekend with the GMG JB
« on: June 12, 2017, 10:12:53 AM »
I somehow missed that invitation..... :D :D

Como se va!
 cochon d'lait?
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Offline tomcrete1

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Re: weekend with the GMG JB
« Reply #1 on: June 12, 2017, 10:40:23 AM »
Looks Great!  :thumbup:
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Offline RAD

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Re: weekend with the GMG JB
« Reply #2 on: June 12, 2017, 01:17:29 PM »
Great feast. I'll take your wife's share of the skin   :)
Love to cook and eat

Offline HighOnSmoke

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Re: weekend with the GMG JB
« Reply #3 on: June 12, 2017, 06:23:26 PM »
Great spread of food!
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Offline smokeasaurus

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Re: weekend with the GMG JB
« Reply #4 on: June 12, 2017, 06:29:57 PM »
I somehow missed that invitation..... :D :D

Como se va!
 cochon d'lait?

Looks like he had enough grub for all of us.......maybe next time  ;)
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Offline N. Ontario Smoker

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Re: weekend with the GMG JB
« Reply #5 on: June 13, 2017, 09:01:19 AM »
Saturdays food looks great but I would drive down from Canada for Sundays hog on a spit. Nice weekend cooks.
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Offline Pappymn

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weekend with the GMG JB
« Reply #6 on: June 13, 2017, 09:40:33 AM »
Killer looking food
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