Author Topic: My Best pastrami ever.  (Read 2728 times)

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Offline africanmeat

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Re: Best pastrami ever.
« Reply #14 on: April 01, 2014, 02:40:28 AM »
Ahron
After the 2 weeks in the fridge did you soak it in fresh water?

No , there was no need for it .it wasn't salty  so i just washed it .
.
Ahron
cadac gas grill
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weber

Offline Pam Gould

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Re: My Best pastrami ever.
« Reply #15 on: April 01, 2014, 05:46:50 AM »
Definitely doing this one. That looks perfect. Bookmarked.  Pam  .☆´¯`•.¸¸. ི♥ྀ. 
Blackstone 22" Griddle
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SRG
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tons of cast iron
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Offline spuds

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Re: My Best pastrami ever.
« Reply #16 on: April 01, 2014, 06:04:11 AM »
Definitely doing this one. That looks perfect. Bookmarked.  Pam  .☆´¯`•.¸¸. ི♥ྀ.
Agreed.Mrs put the injector on the Amazon list.
Feel free to share my pictorials anywhere you like.Could mention from Spuds if you remember.

Offline Pam Gould

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Re: My Best pastrami ever.
« Reply #17 on: April 01, 2014, 06:13:01 AM »
I really like the looks of that injector. At the last gathering I won one of those meat marinate tumblers. I'm wondering if it would do the same thing. Pam  .☆´¯`•.¸¸. ི♥ྀ. 
Blackstone 22" Griddle
Cook Air
Cobb Grill w/ rotisserie
SRG
BEESR
G2G
CB tabletop propane grill
Cobb grill with rotisserie
22" copper colored Weber / rotisseriw
Uuni pizza maker
Lodge Cast iron Hibachi
tons of cast iron
Anova
Member #3