Let's Talk BBQ
FORUM SPONSORS => Savor Spices => Topic started by: Pappymn on April 08, 2015, 06:47:59 PM
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Couple of new things for me. I had never done the airline cut before. I really like the technique and the final presentation.
So I did some knife work and seasoned them up with Chicken Savor. Into a hot pan with butter and OO. Got a real nice brown on them, flipped, and popped into a 350 degree oven to finish. Pulled at 158 IT.
Moved chicken to a plate to rest. Put the pan on high heat, and added garlic and onions. Then I added 3 cups of chicken stock /wine mixture. Reduced it for a loooooong time until I liked the consistency.
Added a couple of nubs of butter, couple dashes of Maggi, and some fresh thyme.
This pan sauce should be illegal. It was that good. Just need to be patient while it reduces.
(http://images.tapatalk-cdn.com/15/04/08/384def438293e9391a6edb365865a33e.jpg)
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Nice looking plate.
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Sounds great and that sauce looks fantastic - killer - or to use your own word - POW!
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Very nice presentation and some pretty fancy knife work
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Sounds great and that sauce looks fantastic - killer - or to use your own word - POW!
I'm with Dr on this one! Nice job!!
Art
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Sounds great and that sauce looks fantastic - killer - or to use your own word - POW!
Exactly my thoughts!! POW!
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Go Pappy!
Calling it "airline chicken"....is right -that looks "first class"! ;D
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Go Pappy!
Calling it "airline chicken"....is right -that looks "first class"! ;D
X2 That looks mighty tasty
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Real tasty looking chicken Pappy!
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That looks like lick the plate good. beautiful. Pam .☆´¯`•.¸¸. ི♥ྀ.
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Go Pappy!
Calling it "airline chicken"....is right -that looks "first class"! ;D
I agree w/ T. 1st class meal all the way. The sauce looks sinful.
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Nice cookin Pappy!!! Looks great!!! Don
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Looks great Pappy!
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Looks great Pappy!
X2
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Looks great! pan sauces are the best!
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Now that's a plate full of flavor! Very nice Pappy!
Kinda looks like a hasselback chicken boob! :D