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Quote from: amshepar on October 16, 2015, 04:09:48 PMWhat spices are on the wings?I tried a recipe that I found on America's Test Kitchen:1 1/2 tsp corn starch (helps crisping)1/2 tsp pepper1 tsp chili powder1 tsp paprika1/2 tsp garlic powder1/2 tsp dried oregano1/2 tsp sugarYou will notice NO SALT. I brined the wings in 1/2 cup of salt water (2 quarts) for 30 minutes, then seasoned right before putting on the grill.I will be using this one again. The corn starch, to me, works better than baking powder.
What spices are on the wings?
thanks for putting up that spice recipe and your salt brine, i think im gonna try it!!! now that you tried that recipe any modifications on the seasoning or did you like it as is?
Mike , did America's Test Kitchen indicate how many wings the rub recipe was good for ?The corn starch idea for crisping sounds interesting ...