I was suspect of the hangers too, since Noah cuts his chickens in half, and I've always found that way or butterflying does amazing things for birds(and I only cook small turkeys). I didn't have enough time to order a hanger from PBC for this thanksgiving, so I just cut my turkeys in half. They turned out great, but i am still curious about the hanger. I may pick one up.
I have the turkey hangars- and can tell you that I love them. It takes approx. 3 hours for a 20 lb. turkey to cook where I am located ( elevation 2800 ft. ) - but it is cooked completely, and as juicy as you can believe. Just like PBC chicken, just bigger. And - a whole turkey make a better plate presentation
