« previous next »
Pages: [1]   Go Down

Author Topic: Unicorn Cook  (Read 2814 times)

0 Members and 1 Guest are viewing this topic.

Offline drholly

  • Member No Longer With Us
  • Hero Member
  • *****
  • Posts: 10158
  • Brooklyn Park, MN
Unicorn Cook
« Reply #-1 on: July 04, 2013, 01:15:03 AM »
Made a very simple chicken cook on the PBC tonight. Bought a 5# chicken and split in half. Coated with Hellman's Original Mayonnaise. Then dusted with Way Out West Rub. Hung on the hooks after letting the charcoal get ready for 20 minutes. Hung the chicken halves and let them go for 2 hours. Pulled (btw - I lost my hook puller... yikes!) The bones pulled right out - perfect. Wonderful chicken as always.

No pictures... the camera is being goofy - some error code I have to look up!

But if you have a PBC - you KNOW how good this looks. If you DON'T have a PBC - well you should get one!

David
Logged
You can't catch a fish if you don't get a line wet...
Pit Barrel Cooker, Char Broil Electric Smoker, Charbroil Prototype Kettleman, Char Broil 500X, Blackstone Flat Top, Char-Broil SRG, Weber Performer, ANOVA sous vide device, Lodge Hibachi, Discada, Chimenea, fire pit, hunk of pink salt...
Member #

Offline Sam3

  • Hero Member
  • *****
  • Posts: 1906
Re: Unicorn Cook
« on: July 04, 2013, 06:53:45 AM »
Sounds great!
Logged
MAK 1 Star #385
Bradley OBS w/mods
WSM 22.5
Weber Platinum
Char Broil BEESR
La Caja China
Pit Barrel Cooker

Offline muebe

  • Hero Member
  • *****
  • Posts: 14918
  • Santa Clarita,Ca
Re: Unicorn Cook
« Reply #1 on: July 04, 2013, 07:59:49 AM »
Cook sounds great Dee :D
Logged
Member #22
2 TBEs(1 natural gas & 1 LP gas)
OBS(Auberins dual probe PID, 900w finned element & convection fan mods)
2011 Memphis Select Pellet Smoker
Traeger PTG with PID
PBC
BBQ Grillware vertical smoker(oven thermostat installed & converted to natural gas)
Uuni 2 Wood Fired Pizza Oven

Offline smokeasaurus

  • Global Moderator
  • Hero Member
  • *****
  • Posts: 16853
Re: Unicorn Cook
« Reply #2 on: July 04, 2013, 10:24:35 AM »
Good cook  Dee-Holly  ;D ;D ;D ;D
Logged
Got Smoke?

Keveri H1 Charcoal oven

Joined 12-5-11   Member# 32

Offline mikecorn.1

  • Hero Member
  • *****
  • Posts: 3365
  • Richwood, Texas
Unicorn Cook
« Reply #3 on: July 04, 2013, 10:34:20 AM »
Quote from: drholly on July 04, 2013, 01:15:03 AM
Made a very simple chicken cook on the PBC tonight. Bought a 5# chicken and split in half. Coated with Hellman's Original Mayonnaise. Then dusted with Way Out West Rub. Hung on the hooks after letting the charcoal get ready for 20 minutes. Hung the chicken halves and let them go for 2 hours. Pulled (btw - I lost my hook puller... yikes!) The bones pulled right out - perfect. Wonderful chicken as always.

No pictures... the camera is being goofy - some error code I have to look up!

But if you have a PBC - you KNOW how good this looks. If you DON'T have a PBC - well you should get one!

David


Did the cook look something like this ;D




If left whole, it could off look like this ;) ;D



Sent from my iPhone 5 using Tapatalk
Logged
MIKE
Bradley DBS4 (dual 500w, fan)
Charbroil SRG
Pit Barrel Cooker
New Braunfels Hondo Smoker

Offline smokeasaurus

  • Global Moderator
  • Hero Member
  • *****
  • Posts: 16853
Re: Unicorn Cook
« Reply #4 on: July 04, 2013, 10:40:44 AM »
Nice, no Unicorn meat sold in Texas  ;)
Logged
Got Smoke?

Keveri H1 Charcoal oven

Joined 12-5-11   Member# 32

Offline mikecorn.1

  • Hero Member
  • *****
  • Posts: 3365
  • Richwood, Texas
Unicorn Cook
« Reply #5 on: July 04, 2013, 10:59:07 AM »
Quote from: smokeasaurus on July 04, 2013, 10:40:44 AM
Nice, no Unicorn meat sold in Texas  ;)
Not hijacking the thread, just simply adding so visuals to it. :) :) :).


Sent from my iPhone 5 using Tapatalk
Logged
MIKE
Bradley DBS4 (dual 500w, fan)
Charbroil SRG
Pit Barrel Cooker
New Braunfels Hondo Smoker

Offline smokeasaurus

  • Global Moderator
  • Hero Member
  • *****
  • Posts: 16853
Re: Unicorn Cook
« Reply #6 on: July 04, 2013, 11:51:51 AM »
Quote from: mikecorn.1 on July 04, 2013, 10:59:07 AM
Quote from: smokeasaurus on July 04, 2013, 10:40:44 AM
Nice, no Unicorn meat sold in Texas  ;)
Not hijacking the thread, just simply adding so visuals to it. :) :) :).


Sent from my iPhone 5 using Tapatalk

We all appreciate the visuals Mike  ;D
Logged
Got Smoke?

Keveri H1 Charcoal oven

Joined 12-5-11   Member# 32

Offline Keymaster

  • Hero Member
  • *****
  • Posts: 4228
    • Keymaster Kitchen
Re: Unicorn Cook
« Reply #7 on: July 04, 2013, 01:51:03 PM »
Sounds Great David, Haven't tried way out west on chicken yet but That stuff would be good between the cheek and gum :) Hope yah get that camera fixed soon for your own sanity ;)
Logged

Offline sliding_billy

  • Hero Member
  • *****
  • Posts: 10565
  • North Texas
Re: Unicorn Cook
« Reply #8 on: July 04, 2013, 07:34:29 PM »
You had me at mayo.  No pics necessary when there is mayo.  Where most use the "bacon makes everything better" line, I use "mayo on damn near everything I cook" method.
Logged
Custom Offset/GMG Davy Crockett/Vision Kamado/Blackstone 36"/Weber 22" "redhead"/ WSM 14.5" X2/Jumbo Joe/Pit Boss Copperhead/KCBS

Offline drholly

  • Member No Longer With Us
  • Hero Member
  • *****
  • Posts: 10158
  • Brooklyn Park, MN
Re: Unicorn Cook
« Reply #9 on: July 04, 2013, 07:46:35 PM »
Quote from: mikecorn.1 on July 04, 2013, 10:59:07 AM
Quote from: smokeasaurus on July 04, 2013, 10:40:44 AM
Nice, no Unicorn meat sold in Texas  ;)
Not hijacking the thread, just simply adding so visuals to it. :) :) :).


Sent from my iPhone 5 using Tapatalk

Funny, it looked exactly like that! Thanks for the visuals...  ;D

dee-r-holly
Logged
You can't catch a fish if you don't get a line wet...
Pit Barrel Cooker, Char Broil Electric Smoker, Charbroil Prototype Kettleman, Char Broil 500X, Blackstone Flat Top, Char-Broil SRG, Weber Performer, ANOVA sous vide device, Lodge Hibachi, Discada, Chimenea, fire pit, hunk of pink salt...
Member #

Offline mikecorn.1

  • Hero Member
  • *****
  • Posts: 3365
  • Richwood, Texas
Unicorn Cook
« Reply #10 on: July 04, 2013, 09:55:40 PM »
Quote from: drholly on July 04, 2013, 07:46:35 PM
Quote from: mikecorn.1 on July 04, 2013, 10:59:07 AM
Quote from: smokeasaurus on July 04, 2013, 10:40:44 AM
Nice, no Unicorn meat sold in Texas  ;)
Not hijacking the thread, just simply adding so visuals to it. :) :) :).


Sent from my iPhone 5 using Tapatalk

Funny, it looked exactly like that! Thanks for the visuals...  ;D

dee-r-holly
:)


Sent from my iPhone 5 using Tapatalk
Logged
MIKE
Bradley DBS4 (dual 500w, fan)
Charbroil SRG
Pit Barrel Cooker
New Braunfels Hondo Smoker

Offline TMB

  • Hero Member
  • *****
  • Posts: 11738
  • Toney, Alabama
Re: Unicorn Cook
« Reply #11 on: July 04, 2013, 10:36:33 PM »
Like the last unicorn cook I can see it in my mind and it looks great!

But Dee David my mind is getting to old to keep remembering cooks  ;)  I need visuals!
Logged
Member #2
2 SRG's  (infrared)
1 BEESR (ele Big Easy infrared)
1 DC smoker/ charcoal SRG (infrared)
1 Infrared smoker (Home Built pellet smoker)
1 Grill2go ice (infrared)
Rec-Tec smoker
Weber Smokey Joe (Silver)
I HAVE AN INFRARED ADDICTION

Offline mikecorn.1

  • Hero Member
  • *****
  • Posts: 3365
  • Richwood, Texas
Unicorn Cook
« Reply #12 on: July 05, 2013, 09:42:59 AM »
Quote from: TMB on July 04, 2013, 10:36:33 PM
Like the last unicorn cook I can see it in my mind and it looks great!

But Dee David my mind is getting to old to keep remembering cooks  ;)  I need visuals!

;D


Sent from my iPhone 5 using Tapatalk
Logged
MIKE
Bradley DBS4 (dual 500w, fan)
Charbroil SRG
Pit Barrel Cooker
New Braunfels Hondo Smoker

Offline Pappymn

  • Hero Member
  • *****
  • Posts: 12342
Unicorn Cook
« Reply #13 on: July 05, 2013, 05:29:45 PM »
Excellent cook Dee, thanks for posting ???
Logged
Pappy

Proud Owner of Mak 2 Star General #1,000
Weber Performer
Blackstone SS Griddle
Member #109
Pages: [1]   Go Up
« previous next »