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Burnt ends update
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Topic: Burnt ends update (Read 8298 times)
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rmalik1
Newbie
Posts: 29
Burnt ends update
«
Reply #-1 on:
October 02, 2020, 03:20:42 PM »
chuck roast burnt end update
What I decided to do was to follow TMB smoking info, but I will tenderize the small chunks in the oven at 225 degrees after I sauce & wrap with foil.
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TMB
Moderator
Hero Member
Posts: 11738
Toney, Alabama
Re: Burnt ends update
«
on:
October 02, 2020, 04:06:02 PM »
looking forward to seeing them. Always looking for new cooks in the SRG's
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Member #2
2 SRG's (infrared)
1 BEESR (ele Big Easy infrared)
1 DC smoker/ charcoal SRG (infrared)
1 Infrared smoker (Home Built pellet smoker)
1 Grill2go ice (infrared)
Rec-Tec smoker
Weber Smokey Joe (Silver)
I HAVE AN INFRARED ADDICTION
rmalik1
Newbie
Posts: 29
Re: Burnt ends update
«
Reply #1 on:
October 03, 2020, 09:41:12 AM »
Sorry I didn't even think to take a pic, a bit harder than I would have liked but very flavorful. Wife just said delicious but I smoked them to long and she's not a big fan of smoked meat.
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TMB
Moderator
Hero Member
Posts: 11738
Toney, Alabama
Re: Burnt ends update
«
Reply #2 on:
October 03, 2020, 03:28:44 PM »
Hate they didn’t turn out the way you wanted them to. But it is a learning experience for sure
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Member #2
2 SRG's (infrared)
1 BEESR (ele Big Easy infrared)
1 DC smoker/ charcoal SRG (infrared)
1 Infrared smoker (Home Built pellet smoker)
1 Grill2go ice (infrared)
Rec-Tec smoker
Weber Smokey Joe (Silver)
I HAVE AN INFRARED ADDICTION
rmalik1
Newbie
Posts: 29
Re: Burnt ends update
«
Reply #3 on:
October 24, 2020, 01:34:48 PM »
I was still liked them, but a bit tougher than I would have liked.
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« previous
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Let's Talk BBQ
»
Outdoor Cooking Equipment
»
Grills & Smokers
»
Charbroil Infrared & SRG style Cookers
»
Big Easy (BEESR) and SRG Type cookers
(Moderators:
TMB
,
deestafford
) »
Burnt ends update