Was -11º with 23 mph winds today so instead of grilling outside went with the Showtime rotisserie. This was a 4 lb. sirloin tip buffalo roast seasoned with Tatonka Dust and wrapped in Saran Wrap to rest overnight in the fridge.
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After it was on the rotisserie spit added grilling bands to secure the roast.
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Cooked to 145º and rested for 20 minutes for a medium rare.
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Sliced Sirloin tip buffalo roast seasoned with Tatonka Dust and served with mixed vegetables and roasted garlic potato's.
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This was so delicious! :drooling:
Thanks for looking!