Let's Talk BBQ
Recipes => Recipes => Breakfast/Brunch Ideas! => Topic started by: Smokin Don on October 18, 2015, 12:36:05 PM
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Oct 17 2015
After looking at Ahron’s omelet this morning I was glad I had a good brunch planned. I fried some jowl bacon, poured the grease off to brown the ham. I used some of the bacon grease to fry two eggs. I nuked the grits to warm up and made some red eye gravy in the ham skillet. I poured in about a half cup of black coffee and a little coke. I served this over the grits and had some corn bread along with it.
It’s been a while since I made grits with red eye gravy and it sure tasted good! Some make red eye gravy with just black coffee and some will add a little sour and or sweet. I saw on a cooking show where one chef added coca cola and I like using it.
(http://i1039.photobucket.com/albums/a474/deains/Indoor%20cooking/_A186100_zpscb5ix97y.jpg)
Smokin Don
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I hope you made enough for me because that looks outstanding.
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I hope you made enough for me because that looks outstanding.
Set one more plate please.
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It looks yummy. i need to find ham like that .
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Breakfast of champs
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Awesome looking breakfast or brunch Don!
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Yum, Don, Yum!!!
I like everything on that plate.
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Great looking plate Don!
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That's a plate of Heaven! And I want one ! Mmmmm ;)
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Breakfast of champs
Yeap.
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Oh my! That made me hungry.
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Thanks for posting this Don. The plate reminds me so much of my dad. That with biscuits was one of his favorite meals.
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I've never had a proper southern breakfast. Your plate looks awesome
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As my college roommate would say, Man's meal of a breakfast.