Let's Talk BBQ
FORUM SPONSORS => MAK Grills => Topic started by: smoker pete on October 07, 2016, 02:33:31 PM
-
(http://i854.photobucket.com/albums/ab105/papa_peter/Pork/MAKcajunRoastedLoin10062016/CajunPorkLoin6_zpspz34oacg.jpg)
Seasoned with Cajun rub - Fridged overnight - Roasted 3 lb roast at 400ºF for about 1 hour till IT reached 145ºF
(http://i854.photobucket.com/albums/ab105/papa_peter/Pork/MAKcajunRoastedLoin10062016/CajunPorkLoin4_zpstehuek42.jpg)
-
Looks good. I think I smelled it there for a second.... ummmmm
-
Looks like a winner Pete!!! Looks delicious!!! Don
-
Oh yeah. I'm hungry
-
Looks great Pete!
And um....I do have this empty bun! :D