Let's Talk BBQ
Outdoor Cooking Equipment => Grills & Smokers => Pellet Grills and Smokers => Topic started by: GusRobin on December 17, 2017, 07:44:05 PM
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For dinner I didn't want another sandwich. So I decided to make burnt ends, or probably more correct to say burnt chunks of brisket.
Here they are ready to go into the RecTec.
(https://i.imgur.com/TWuiKys.jpg)
Done and plated with a side of pasta
(https://i.imgur.com/NVk4tl6.jpg)
Another great meal from this brisket. Next I think I'll cut it up and make stew as the weather is turning chilly.
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You are eating way to good today my friend.
Do you have any left over for a nice bowl of red tomorrow?
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I am gonna bet that the Mrs. is out of town..... ;) :D
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I am gonna bet that the Mrs. is out of town..... ;) :D
Nope, Debbie is home enjoying the fruits of my labor.
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Looks very good Gus! :thumbup:
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wow that looks great