Alright, so yesterday evening I put some brats in a grill hot tub soak on the grill with a Sam Adams Oktoberfest or two, a stick of butter and some chopped onions. They were in there until internally cooked and removed to grill.
(https://imagizer.imageshack.com/v2/640x480q90/924/dC0bUs.jpg)
(https://imagizer.imageshack.com/v2/640x480q90/924/dl0vGf.jpg)
Of course I had to toast the buns a little.
(https://imagizer.imageshack.com/v2/640x480q90/923/QQMRpX.jpg)
And then I apparently grabbed too small of a plate or was really hungry. I think a little of both. Served with some crinkle cut fries and a couple of Claussen Kosher dill pickles.
(https://imagizer.imageshack.com/v2/640x480q90/922/66CVrc.jpg)